Brazil vs Non-Annex I countries: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Brazil
- Non-Annex I countries
How they compare
Non-Annex I countries currently reports 1.13 kt against 0.1309 kt in Brazil, a difference of 0.9991 kt.
That makes Non-Annex I countries's figure about 8.6 times Brazil's.
Across all 65 years both countries report, Non-Annex I countries has been ahead every year.
Brazil ranks 4th and Non-Annex I countries ranks 2nd of 127 countries.
Non-Annex I countries has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Brazil | Non-Annex I countries | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1228 kt | 0.7029 kt | 0.5801 kt | Non-Annex I countries |
| 1970s | 0.1495 kt | 0.7558 kt | 0.6063 kt | Non-Annex I countries |
| 1980s | 0.1789 kt | 0.8799 kt | 0.7009 kt | Non-Annex I countries |
| 1990s | 0.1692 kt | 0.9048 kt | 0.7356 kt | Non-Annex I countries |
| 2000s | 0.1608 kt | 1 kt | 0.8399 kt | Non-Annex I countries |
| 2010s | 0.1323 kt | 1.26 kt | 1.12 kt | Non-Annex I countries |
| 2020s | 0.1215 kt | 1.41 kt | 1.29 kt | Non-Annex I countries |
| 2030s | 0.1431 kt | 1.13 kt | 0.9876 kt | Non-Annex I countries |
| 2050s | 0.1309 kt | 1.13 kt | 0.9957 kt | Non-Annex I countries |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Brazil or Non-Annex I countries?
- Non-Annex I countries, at 1.13 kt against 0.1309 kt in Brazil as of 2050.
- What is the difference in beans, dry — crop residues between Brazil and Non-Annex I countries?
- 0.9991 kt, with Non-Annex I countries ahead.
- How many years of comparable data are there for Brazil and Non-Annex I countries?
- 65 years are reported by both, from 1961 to 2050.
- How do Brazil and Non-Annex I countries rank globally for beans, dry — crop residues?
- Brazil ranks 4th and Non-Annex I countries ranks 2nd of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).