Brazil vs Sub-Saharan Africa: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Brazil
- Sub-Saharan Africa
How they compare
Sub-Saharan Africa currently reports 0.3571 kt against 0.1309 kt in Brazil, a difference of 0.2262 kt.
That makes Sub-Saharan Africa's figure about 2.7 times Brazil's.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Brazil ahead.
Brazil ranks 4th and Sub-Saharan Africa ranks 6th of 127 countries.
Across the 9 decades both report, Brazil averaged higher in 4 and Sub-Saharan Africa in 5.
Head to head by decade
| Decade | Brazil | Sub-Saharan Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1228 kt | 0.0673 kt | 0.0555 kt | Brazil |
| 1970s | 0.1495 kt | 0.0923 kt | 0.0572 kt | Brazil |
| 1980s | 0.1789 kt | 0.1147 kt | 0.0642 kt | Brazil |
| 1990s | 0.1692 kt | 0.1419 kt | 0.0273 kt | Brazil |
| 2000s | 0.1608 kt | 0.2092 kt | 0.0485 kt | Sub-Saharan Africa |
| 2010s | 0.1323 kt | 0.3247 kt | 0.1925 kt | Sub-Saharan Africa |
| 2020s | 0.1215 kt | 0.3941 kt | 0.2727 kt | Sub-Saharan Africa |
| 2030s | 0.1431 kt | 0.2797 kt | 0.1366 kt | Sub-Saharan Africa |
| 2050s | 0.1309 kt | 0.3571 kt | 0.2262 kt | Sub-Saharan Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Brazil or Sub-Saharan Africa?
- Sub-Saharan Africa, at 0.3571 kt against 0.1309 kt in Brazil as of 2050.
- What is the difference in beans, dry — crop residues between Brazil and Sub-Saharan Africa?
- 0.2262 kt, with Sub-Saharan Africa ahead.
- How many years of comparable data are there for Brazil and Sub-Saharan Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Brazil and Sub-Saharan Africa rank globally for beans, dry — crop residues?
- Brazil ranks 4th and Sub-Saharan Africa ranks 6th of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).