Burundi vs Northern America: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Burundi
- Northern America
How they compare
Northern America currently reports 0.059 kt against 0.0156 kt in Burundi, a difference of 0.0434 kt.
That makes Northern America's figure about 3.8 times Burundi's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Northern America ahead.
Burundi ranks 16th and Northern America ranks 17th of 127 countries.
Across the 9 decades both report, Burundi averaged higher in 1 and Northern America in 8.
Head to head by decade
| Decade | Burundi | Northern America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0105 kt | 0.0319 kt | 0.0213 kt | Northern America |
| 1970s | 0.0123 kt | 0.0325 kt | 0.0201 kt | Northern America |
| 1980s | 0.0129 kt | 0.0389 kt | 0.0261 kt | Northern America |
| 1990s | 0.0126 kt | 0.0485 kt | 0.0358 kt | Northern America |
| 2000s | 0.0102 kt | 0.0451 kt | 0.0349 kt | Northern America |
| 2010s | 0.0178 kt | 0.0455 kt | 0.0277 kt | Northern America |
| 2020s | 0.0521 kt | 0.0461 kt | 0.006 kt | Burundi |
| 2030s | 0.0125 kt | 0.0553 kt | 0.0428 kt | Northern America |
| 2050s | 0.0156 kt | 0.059 kt | 0.0434 kt | Northern America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Burundi or Northern America?
- Northern America, at 0.059 kt against 0.0156 kt in Burundi as of 2050.
- What is the difference in beans, dry — crop residues between Burundi and Northern America?
- 0.0434 kt, with Northern America ahead.
- How many years of comparable data are there for Burundi and Northern America?
- 65 years are reported by both, from 1961 to 2050.
- How do Burundi and Northern America rank globally for beans, dry — crop residues?
- Burundi ranks 16th and Northern America ranks 17th of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).