Cameroon vs Central America: Beans, dry — Crop residues

Cameroon
0.0166 kt
in 2050
Central America
0.0965 kt
in 2050
Cameroon rank
14th
Central America rank
14th

Beans, dry — Crop residues over time

  • Cameroon
  • Central America
00.0250.050.0750.1196120052050

How they compare

Central America currently reports 0.0965 kt against 0.0166 kt in Cameroon, a difference of 0.0799 kt.

That makes Central America's figure about 5.8 times Cameroon's.

Across all 65 years both countries report, Central America has been ahead every year.

Cameroon ranks 14th and Central America ranks 14th of 127 countries.

Central America has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Cameroon Central America Difference Ahead
1960s 0.003 kt 0.0757 kt 0.0727 kt Central America
1970s 0.0045 kt 0.0713 kt 0.0668 kt Central America
1980s 0.0043 kt 0.0784 kt 0.0741 kt Central America
1990s 0.0057 kt 0.0905 kt 0.0848 kt Central America
2000s 0.0097 kt 0.0905 kt 0.0808 kt Central America
2010s 0.0143 kt 0.0909 kt 0.0766 kt Central America
2020s 0.0147 kt 0.0835 kt 0.0688 kt Central America
2030s 0.0143 kt 0.093 kt 0.0787 kt Central America
2050s 0.0166 kt 0.0965 kt 0.0799 kt Central America

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — crop residues, Cameroon or Central America?
Central America, at 0.0965 kt against 0.0166 kt in Cameroon as of 2050.
What is the difference in beans, dry — crop residues between Cameroon and Central America?
0.0799 kt, with Central America ahead.
How many years of comparable data are there for Cameroon and Central America?
65 years are reported by both, from 1961 to 2050.
How do Cameroon and Central America rank globally for beans, dry — crop residues?
Cameroon ranks 14th and Central America ranks 14th of 127 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cameroon vs Central America: Beans, dry — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/compare/beans-dry-crop-residues-indirect-emissions-n2o-fao-tier-1/cameroon/central-america/

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<a href="https://climate.statizoid.com/compare/beans-dry-crop-residues-indirect-emissions-n2o-fao-tier-1/cameroon/central-america/">Cameroon vs Central America: Beans, dry — Crop residues</a> — Statizoid

About this data

Indicator
Beans, dry — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).