Canada vs Western Africa: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Canada
- Western Africa
How they compare
Western Africa currently reports 0.0348 kt against 0.0146 kt in Canada, a difference of 0.0202 kt.
That makes Western Africa's figure about 2.4 times Canada's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Western Africa ahead.
Canada ranks 18th and Western Africa ranks 19th of 127 countries.
Western Africa has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Canada | Western Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0018 kt | 0.0043 kt | 0.0026 kt | Western Africa |
| 1970s | 0.0028 kt | 0.004 kt | 0.0011 kt | Western Africa |
| 1980s | 0.0023 kt | 0.006 kt | 0.0037 kt | Western Africa |
| 1990s | 0.0052 kt | 0.0087 kt | 0.0035 kt | Western Africa |
| 2000s | 0.0095 kt | 0.0195 kt | 0.01 kt | Western Africa |
| 2010s | 0.0078 kt | 0.0299 kt | 0.0221 kt | Western Africa |
| 2020s | 0.0107 kt | 0.0342 kt | 0.0235 kt | Western Africa |
| 2030s | 0.0135 kt | 0.0292 kt | 0.0157 kt | Western Africa |
| 2050s | 0.0146 kt | 0.0348 kt | 0.0202 kt | Western Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Canada or Western Africa?
- Western Africa, at 0.0348 kt against 0.0146 kt in Canada as of 2050.
- What is the difference in beans, dry — crop residues between Canada and Western Africa?
- 0.0202 kt, with Western Africa ahead.
- How many years of comparable data are there for Canada and Western Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Canada and Western Africa rank globally for beans, dry — crop residues?
- Canada ranks 18th and Western Africa ranks 19th of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).