Central America vs Indonesia: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Central America
- Indonesia
How they compare
Central America currently reports 0.0965 kt against 0.0157 kt in Indonesia, a difference of 0.0808 kt.
That makes Central America's figure about 6.1 times Indonesia's.
Across all 65 years both countries report, Central America has been ahead every year.
Central America ranks 14th and Indonesia ranks 15th of 32 groups.
Central America has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Central America | Indonesia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0757 kt | 0.0122 kt | 0.0635 kt | Central America |
| 1970s | 0.0713 kt | 0.0135 kt | 0.0578 kt | Central America |
| 1980s | 0.0784 kt | 0.0201 kt | 0.0583 kt | Central America |
| 1990s | 0.0905 kt | 0.0208 kt | 0.0697 kt | Central America |
| 2000s | 0.0905 kt | 0.0139 kt | 0.0767 kt | Central America |
| 2010s | 0.0909 kt | 0.0105 kt | 0.0805 kt | Central America |
| 2020s | 0.0835 kt | 0.0076 kt | 0.0759 kt | Central America |
| 2030s | 0.093 kt | 0.0144 kt | 0.0786 kt | Central America |
| 2050s | 0.0965 kt | 0.0157 kt | 0.0808 kt | Central America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Central America or Indonesia?
- Central America, at 0.0965 kt against 0.0157 kt in Indonesia as of 2050.
- What is the difference in beans, dry — crop residues between Central America and Indonesia?
- 0.0808 kt, with Central America ahead.
- How many years of comparable data are there for Central America and Indonesia?
- 65 years are reported by both, from 1961 to 2050.
- How do Central America and Indonesia rank globally for beans, dry — crop residues?
- Central America ranks 14th and Indonesia ranks 15th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).