China, mainland vs Viet Nam: Beans, dry — Crop residues

China, mainland
0.0553 kt
in 2050
Viet Nam
0.0095 kt
in 2050
China, mainland rank
8th
Viet Nam rank
8th

Beans, dry — Crop residues over time

  • China, mainland
  • Viet Nam
00.050.10.15196120052050

How they compare

China, mainland currently reports 0.0553 kt against 0.0095 kt in Viet Nam, a difference of 0.0458 kt.

That makes China, mainland's figure about 5.8 times Viet Nam's.

Across all 65 years both countries report, China, mainland has been ahead every year.

China, mainland ranks 8th and Viet Nam ranks 8th of 127 countries.

China, mainland has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade China, mainland Viet Nam Difference Ahead
1960s 0.1098 kt 0.0026 kt 0.1072 kt China, mainland
1970s 0.0774 kt 0.0025 kt 0.0749 kt China, mainland
1980s 0.0679 kt 0.0052 kt 0.0628 kt China, mainland
1990s 0.0596 kt 0.0072 kt 0.0524 kt China, mainland
2000s 0.0617 kt 0.0082 kt 0.0535 kt China, mainland
2010s 0.0412 kt 0.0073 kt 0.0339 kt China, mainland
2020s 0.0428 kt 0.006 kt 0.0368 kt China, mainland
2030s 0.062 kt 0.0092 kt 0.0528 kt China, mainland
2050s 0.0553 kt 0.0095 kt 0.0458 kt China, mainland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — crop residues, China, mainland or Viet Nam?
China, mainland, at 0.0553 kt against 0.0095 kt in Viet Nam as of 2050.
What is the difference in beans, dry — crop residues between China, mainland and Viet Nam?
0.0458 kt, with China, mainland ahead.
How many years of comparable data are there for China, mainland and Viet Nam?
65 years are reported by both, from 1961 to 2050.
How do China, mainland and Viet Nam rank globally for beans, dry — crop residues?
China, mainland ranks 8th and Viet Nam ranks 8th of 127 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

China, mainland vs Viet Nam: Beans, dry — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://climate.statizoid.com/compare/beans-dry-crop-residues-indirect-emissions-n2o-fao-tier-1/china-mainland/viet-nam-2/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/beans-dry-crop-residues-indirect-emissions-n2o-fao-tier-1/china-mainland/viet-nam-2/">China, mainland vs Viet Nam: Beans, dry — Crop residues</a> — Statizoid

About this data

Indicator
Beans, dry — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).