China vs Democratic Republic of the Congo: Beans, dry — Crop residues

China
0.0556 kt
in 2050
Democratic Republic of the Congo
0.0188 kt
in 2050
China rank
7th
Democratic Republic of the Congo rank
5th

Beans, dry — Crop residues over time

  • China
  • Democratic Republic of the Congo
00.050.10.15196120052050

How they compare

China currently reports 0.0556 kt against 0.0188 kt in Democratic Republic of the Congo, a difference of 0.0368 kt.

That makes China's figure about 3.0 times Democratic Republic of the Congo's.

Across all 65 years both countries report, China has been ahead every year.

China ranks 7th and Democratic Republic of the Congo ranks 5th of 127 countries.

China has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade China Democratic Republic of the Congo Difference Ahead
1960s 0.1108 kt 0.0048 kt 0.106 kt China
1970s 0.0788 kt 0.0056 kt 0.0732 kt China
1980s 0.0691 kt 0.0072 kt 0.0619 kt China
1990s 0.06 kt 0.0097 kt 0.0503 kt China
2000s 0.062 kt 0.0075 kt 0.0545 kt China
2010s 0.0416 kt 0.0158 kt 0.0258 kt China
2020s 0.0432 kt 0.0178 kt 0.0254 kt China
2030s 0.0623 kt 0.0122 kt 0.0501 kt China
2050s 0.0556 kt 0.0188 kt 0.0368 kt China

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — crop residues, China or Democratic Republic of the Congo?
China, at 0.0556 kt against 0.0188 kt in Democratic Republic of the Congo as of 2050.
What is the difference in beans, dry — crop residues between China and Democratic Republic of the Congo?
0.0368 kt, with China ahead.
How many years of comparable data are there for China and Democratic Republic of the Congo?
65 years are reported by both, from 1961 to 2050.
How do China and Democratic Republic of the Congo rank globally for beans, dry — crop residues?
China ranks 7th and Democratic Republic of the Congo ranks 5th of 127 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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China vs Democratic Republic of the Congo: Beans, dry — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://climate.statizoid.com/compare/beans-dry-crop-residues-indirect-emissions-n2o-fao-tier-1/china/democratic-republic-of-the-congo/

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About this data

Indicator
Beans, dry — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).