China vs Sub-Saharan Africa: Beans, dry — Crop residues

China
0.0556 kt
in 2050
Sub-Saharan Africa
0.3571 kt
in 2050
China rank
7th
Sub-Saharan Africa rank
6th

Beans, dry — Crop residues over time

  • China
  • Sub-Saharan Africa
00.10.20.30.4196120052050

How they compare

Sub-Saharan Africa currently reports 0.3571 kt against 0.0556 kt in China, a difference of 0.3015 kt.

That makes Sub-Saharan Africa's figure about 6.4 times China's.

The two have swapped places 1 time across 65 shared years of data; in 1961 it was China ahead.

China ranks 7th and Sub-Saharan Africa ranks 6th of 127 countries.

Across the 9 decades both report, China averaged higher in 1 and Sub-Saharan Africa in 8.

Head to head by decade

Decade China Sub-Saharan Africa Difference Ahead
1960s 0.1108 kt 0.0673 kt 0.0435 kt China
1970s 0.0788 kt 0.0923 kt 0.0135 kt Sub-Saharan Africa
1980s 0.0691 kt 0.1147 kt 0.0456 kt Sub-Saharan Africa
1990s 0.06 kt 0.1419 kt 0.082 kt Sub-Saharan Africa
2000s 0.062 kt 0.2092 kt 0.1473 kt Sub-Saharan Africa
2010s 0.0416 kt 0.3247 kt 0.2831 kt Sub-Saharan Africa
2020s 0.0432 kt 0.3941 kt 0.3509 kt Sub-Saharan Africa
2030s 0.0623 kt 0.2797 kt 0.2174 kt Sub-Saharan Africa
2050s 0.0556 kt 0.3571 kt 0.3015 kt Sub-Saharan Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — crop residues, China or Sub-Saharan Africa?
Sub-Saharan Africa, at 0.3571 kt against 0.0556 kt in China as of 2050.
What is the difference in beans, dry — crop residues between China and Sub-Saharan Africa?
0.3015 kt, with Sub-Saharan Africa ahead.
How many years of comparable data are there for China and Sub-Saharan Africa?
65 years are reported by both, from 1961 to 2050.
How do China and Sub-Saharan Africa rank globally for beans, dry — crop residues?
China ranks 7th and Sub-Saharan Africa ranks 6th of 127 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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China vs Sub-Saharan Africa: Beans, dry — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://climate.statizoid.com/compare/beans-dry-crop-residues-indirect-emissions-n2o-fao-tier-1/china/sub-saharan-africa/

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About this data

Indicator
Beans, dry — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).