Democratic People's Republic of Korea vs OECD: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Democratic People's Republic of Korea
- OECD
How they compare
OECD currently reports 0.1337 kt against 0.0133 kt in Democratic People's Republic of Korea, a difference of 0.1204 kt.
That makes OECD's figure about 10.1 times Democratic People's Republic of Korea's.
Across all 65 years both countries report, OECD has been ahead every year.
Democratic People's Republic of Korea ranks 6th and OECD ranks 3rd of 16 countries.
OECD has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Democratic People's Republic of Korea | OECD | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0118 kt | 0.1545 kt | 0.1427 kt | OECD |
| 1970s | 0.0129 kt | 0.1336 kt | 0.1207 kt | OECD |
| 1980s | 0.0141 kt | 0.1365 kt | 0.1223 kt | OECD |
| 1990s | 0.0141 kt | 0.1441 kt | 0.13 kt | OECD |
| 2000s | 0.0152 kt | 0.1259 kt | 0.1107 kt | OECD |
| 2010s | 0.0156 kt | 0.1215 kt | 0.1059 kt | OECD |
| 2020s | 0.0158 kt | 0.1168 kt | 0.1011 kt | OECD |
| 2030s | 0.0137 kt | 0.1309 kt | 0.1172 kt | OECD |
| 2050s | 0.0133 kt | 0.1337 kt | 0.1204 kt | OECD |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Democratic People's Republic of Korea or OECD?
- OECD, at 0.1337 kt against 0.0133 kt in Democratic People's Republic of Korea as of 2050.
- What is the difference in beans, dry — crop residues between Democratic People's Republic of Korea and OECD?
- 0.1204 kt, with OECD ahead.
- How many years of comparable data are there for Democratic People's Republic of Korea and OECD?
- 65 years are reported by both, from 1961 to 2050.
- How do Democratic People's Republic of Korea and OECD rank globally for beans, dry — crop residues?
- Democratic People's Republic of Korea ranks 6th and OECD ranks 3rd of 16 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).