Democratic Republic of the Congo vs Mexico: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Democratic Republic of the Congo
- Mexico
How they compare
Mexico currently reports 0.0573 kt against 0.0188 kt in Democratic Republic of the Congo, a difference of 0.0385 kt.
That makes Mexico's figure about 3.0 times Democratic Republic of the Congo's.
Across all 65 years both countries report, Mexico has been ahead every year.
Democratic Republic of the Congo ranks 5th and Mexico ranks 5th of 16 countries.
Mexico has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Democratic Republic of the Congo | Mexico | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0048 kt | 0.0643 kt | 0.0595 kt | Mexico |
| 1970s | 0.0056 kt | 0.0585 kt | 0.0529 kt | Mexico |
| 1980s | 0.0072 kt | 0.0638 kt | 0.0566 kt | Mexico |
| 1990s | 0.0097 kt | 0.0713 kt | 0.0616 kt | Mexico |
| 2000s | 0.0075 kt | 0.0629 kt | 0.0554 kt | Mexico |
| 2010s | 0.0158 kt | 0.059 kt | 0.0433 kt | Mexico |
| 2020s | 0.0178 kt | 0.0541 kt | 0.0363 kt | Mexico |
| 2030s | 0.0122 kt | 0.0587 kt | 0.0465 kt | Mexico |
| 2050s | 0.0188 kt | 0.0573 kt | 0.0385 kt | Mexico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Democratic Republic of the Congo or Mexico?
- Mexico, at 0.0573 kt against 0.0188 kt in Democratic Republic of the Congo as of 2050.
- What is the difference in beans, dry — crop residues between Democratic Republic of the Congo and Mexico?
- 0.0385 kt, with Mexico ahead.
- How many years of comparable data are there for Democratic Republic of the Congo and Mexico?
- 65 years are reported by both, from 1961 to 2050.
- How do Democratic Republic of the Congo and Mexico rank globally for beans, dry — crop residues?
- Democratic Republic of the Congo ranks 5th and Mexico ranks 5th of 16 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).