El Salvador vs Honduras: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- El Salvador
- Honduras
How they compare
El Salvador currently reports 0.0056 kt against 0.0049 kt in Honduras, a difference of 0.0007 kt.
That makes El Salvador's figure about 1.1 times Honduras's.
The two have swapped places 13 times across 65 shared years of data; in 1961 it was Honduras ahead.
El Salvador ranks 30th and Honduras ranks 31st of 127 countries.
Across the 9 decades both report, El Salvador averaged higher in 2 and Honduras in 7.
Head to head by decade
| Decade | El Salvador | Honduras | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.001 kt | 0.0028 kt | 0.0017 kt | Honduras |
| 1970s | 0.0019 kt | 0.0025 kt | 0.0006 kt | Honduras |
| 1980s | 0.0023 kt | 0.0025 kt | 0.0002 kt | Honduras |
| 1990s | 0.003 kt | 0.0035 kt | 0.0005 kt | Honduras |
| 2000s | 0.0038 kt | 0.004 kt | 0.0002 kt | Honduras |
| 2010s | 0.0047 kt | 0.0055 kt | 0.0009 kt | Honduras |
| 2020s | 0.0043 kt | 0.0069 kt | 0.0026 kt | Honduras |
| 2030s | 0.0048 kt | 0.0045 kt | 0.0003 kt | El Salvador |
| 2050s | 0.0056 kt | 0.0049 kt | 0.0007 kt | El Salvador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, El Salvador or Honduras?
- El Salvador, at 0.0056 kt against 0.0049 kt in Honduras as of 2050.
- What is the difference in beans, dry — crop residues between El Salvador and Honduras?
- 0.0007 kt, with El Salvador ahead.
- How many years of comparable data are there for El Salvador and Honduras?
- 65 years are reported by both, from 1961 to 2050.
- How do El Salvador and Honduras rank globally for beans, dry — crop residues?
- El Salvador ranks 30th and Honduras ranks 31st of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).