Ethiopia vs Indonesia: Beans, dry — Crop residues

Ethiopia
0.0245 kt
in 2050
Indonesia
0.0157 kt
in 2050
Ethiopia rank
12th
Indonesia rank
15th

Beans, dry — Crop residues over time

  • Ethiopia
  • Indonesia
00.010.020.030.04196120052050

How they compare

Ethiopia currently reports 0.0245 kt against 0.0157 kt in Indonesia, a difference of 0.0088 kt.

That makes Ethiopia's figure about 1.6 times Indonesia's.

The two have swapped places 1 time across 33 shared years of data; in 1993 it was Indonesia ahead.

Ethiopia ranks 12th and Indonesia ranks 15th of 127 countries.

Across the 6 decades both report, Ethiopia averaged higher in 4 and Indonesia in 2.

Head to head by decade

Decade Ethiopia Indonesia Difference Ahead
1990s 0.0042 kt 0.0184 kt 0.0142 kt Indonesia
2000s 0.0117 kt 0.0139 kt 0.0021 kt Indonesia
2010s 0.0263 kt 0.0105 kt 0.0158 kt Ethiopia
2020s 0.0199 kt 0.0076 kt 0.0123 kt Ethiopia
2030s 0.0189 kt 0.0144 kt 0.0045 kt Ethiopia
2050s 0.0245 kt 0.0157 kt 0.0088 kt Ethiopia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — crop residues, Ethiopia or Indonesia?
Ethiopia, at 0.0245 kt against 0.0157 kt in Indonesia as of 2050.
What is the difference in beans, dry — crop residues between Ethiopia and Indonesia?
0.0088 kt, with Ethiopia ahead.
How many years of comparable data are there for Ethiopia and Indonesia?
33 years are reported by both, from 1993 to 2050.
How do Ethiopia and Indonesia rank globally for beans, dry — crop residues?
Ethiopia ranks 12th and Indonesia ranks 15th of 127 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ethiopia vs Indonesia: Beans, dry — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/compare/beans-dry-crop-residues-indirect-emissions-n2o-fao-tier-1/ethiopia/indonesia/

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<a href="https://climate.statizoid.com/compare/beans-dry-crop-residues-indirect-emissions-n2o-fao-tier-1/ethiopia/indonesia/">Ethiopia vs Indonesia: Beans, dry — Crop residues</a> — Statizoid

About this data

Indicator
Beans, dry — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).