European Union (27) vs Nicaragua: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- European Union (27)
- Nicaragua
How they compare
Nicaragua currently reports 0.0118 kt against 0.0048 kt in European Union (27), a difference of 0.007 kt.
That makes Nicaragua's figure about 2.5 times European Union (27)'s.
The two have swapped places 3 times across 59 shared years of data; in 1961 it was European Union (27) ahead.
European Union (27) ranks 24th and Nicaragua ranks 22nd of 32 groups.
Across the 8 decades both report, European Union (27) averaged higher in 4 and Nicaragua in 4.
Head to head by decade
| Decade | European Union (27) | Nicaragua | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0857 kt | 0.0024 kt | 0.0833 kt | European Union (27) |
| 1970s | 0.0527 kt | 0.0024 kt | 0.0502 kt | European Union (27) |
| 1980s | 0.0295 kt | 0.0031 kt | 0.0264 kt | European Union (27) |
| 1990s | 0.0108 kt | 0.0051 kt | 0.0057 kt | European Union (27) |
| 2000s | 0.006 kt | 0.0099 kt | 0.0039 kt | Nicaragua |
| 2010s | 0.0083 kt | 0.0099 kt | 0.0016 kt | Nicaragua |
| 2030s | 0.0053 kt | 0.0112 kt | 0.0059 kt | Nicaragua |
| 2050s | 0.0048 kt | 0.0118 kt | 0.007 kt | Nicaragua |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, European Union (27) or Nicaragua?
- Nicaragua, at 0.0118 kt against 0.0048 kt in European Union (27) as of 2050.
- What is the difference in beans, dry — crop residues between European Union (27) and Nicaragua?
- 0.007 kt, with Nicaragua ahead.
- How many years of comparable data are there for European Union (27) and Nicaragua?
- 59 years are reported by both, from 1961 to 2050.
- How do European Union (27) and Nicaragua rank globally for beans, dry — crop residues?
- European Union (27) ranks 24th and Nicaragua ranks 22nd of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).