European Union (27) vs Togo: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- European Union (27)
- Togo
How they compare
Togo currently reports 0.0085 kt against 0.0048 kt in European Union (27), a difference of 0.0037 kt.
That makes Togo's figure about 1.8 times European Union (27)'s.
The two have swapped places 3 times across 59 shared years of data; in 1961 it was European Union (27) ahead.
European Union (27) ranks 24th and Togo ranks 26th of 32 groups.
Across the 8 decades both report, European Union (27) averaged higher in 5 and Togo in 3.
Head to head by decade
| Decade | European Union (27) | Togo | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0857 kt | 0.0017 kt | 0.084 kt | European Union (27) |
| 1970s | 0.0527 kt | 0.0017 kt | 0.051 kt | European Union (27) |
| 1980s | 0.0295 kt | 0.0033 kt | 0.0262 kt | European Union (27) |
| 1990s | 0.0108 kt | 0.0041 kt | 0.0067 kt | European Union (27) |
| 2000s | 0.006 kt | 0.0054 kt | 0.0006 kt | European Union (27) |
| 2010s | 0.0083 kt | 0.0106 kt | 0.0023 kt | Togo |
| 2030s | 0.0053 kt | 0.0075 kt | 0.0022 kt | Togo |
| 2050s | 0.0048 kt | 0.0085 kt | 0.0037 kt | Togo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, European Union (27) or Togo?
- Togo, at 0.0085 kt against 0.0048 kt in European Union (27) as of 2050.
- What is the difference in beans, dry — crop residues between European Union (27) and Togo?
- 0.0037 kt, with Togo ahead.
- How many years of comparable data are there for European Union (27) and Togo?
- 59 years are reported by both, from 1961 to 2050.
- How do European Union (27) and Togo rank globally for beans, dry — crop residues?
- European Union (27) ranks 24th and Togo ranks 26th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).