Guatemala vs Northern America: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Guatemala
- Northern America
How they compare
Northern America currently reports 0.059 kt against 0.0155 kt in Guatemala, a difference of 0.0435 kt.
That makes Northern America's figure about 3.8 times Guatemala's.
Across all 65 years both countries report, Northern America has been ahead every year.
Guatemala ranks 17th and Northern America ranks 17th of 127 countries.
Northern America has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Guatemala | Northern America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0031 kt | 0.0319 kt | 0.0288 kt | Northern America |
| 1970s | 0.0044 kt | 0.0325 kt | 0.0281 kt | Northern America |
| 1980s | 0.0048 kt | 0.0389 kt | 0.0341 kt | Northern America |
| 1990s | 0.0051 kt | 0.0485 kt | 0.0433 kt | Northern America |
| 2000s | 0.0088 kt | 0.0451 kt | 0.0363 kt | Northern America |
| 2010s | 0.0103 kt | 0.0455 kt | 0.0352 kt | Northern America |
| 2020s | 0.0069 kt | 0.0461 kt | 0.0392 kt | Northern America |
| 2030s | 0.0126 kt | 0.0553 kt | 0.0427 kt | Northern America |
| 2050s | 0.0155 kt | 0.059 kt | 0.0435 kt | Northern America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Guatemala or Northern America?
- Northern America, at 0.059 kt against 0.0155 kt in Guatemala as of 2050.
- What is the difference in beans, dry — crop residues between Guatemala and Northern America?
- 0.0435 kt, with Northern America ahead.
- How many years of comparable data are there for Guatemala and Northern America?
- 65 years are reported by both, from 1961 to 2050.
- How do Guatemala and Northern America rank globally for beans, dry — crop residues?
- Guatemala ranks 17th and Northern America ranks 17th of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).