Haiti vs Paraguay: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Haiti
- Paraguay
How they compare
Haiti currently reports 0.0041 kt against 0.0041 kt in Paraguay, a difference of 0 kt.
The two have swapped places 7 times across 65 shared years of data; in 1961 it was Haiti ahead.
Haiti ranks 36th and Paraguay ranks 36th of 127 countries.
Across the 9 decades both report, Haiti averaged higher in 6 and Paraguay in 2.
Head to head by decade
| Decade | Haiti | Paraguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0031 kt | 0.0011 kt | 0.0021 kt | Haiti |
| 1970s | 0.0033 kt | 0.0024 kt | 0.0009 kt | Haiti |
| 1980s | 0.0032 kt | 0.0023 kt | 0.0008 kt | Haiti |
| 1990s | 0.0027 kt | 0.0022 kt | 0.0006 kt | Haiti |
| 2000s | 0.0027 kt | 0.0029 kt | 0.0002 kt | Paraguay |
| 2010s | 0.0077 kt | 0.0028 kt | 0.0049 kt | Haiti |
| 2020s | 0.0081 kt | 0.0021 kt | 0.006 kt | Haiti |
| 2030s | 0.0034 kt | 0.004 kt | 0.0006 kt | Paraguay |
| 2050s | 0.0041 kt | 0.0041 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Haiti or Paraguay?
- Haiti, at 0.0041 kt against 0.0041 kt in Paraguay as of 2050.
- What is the difference in beans, dry — crop residues between Haiti and Paraguay?
- 0 kt, with Haiti ahead.
- How many years of comparable data are there for Haiti and Paraguay?
- 65 years are reported by both, from 1961 to 2050.
- How do Haiti and Paraguay rank globally for beans, dry — crop residues?
- Haiti ranks 36th and Paraguay ranks 36th of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).