Beans, dry — Crop residues in Haiti
Haiti: Beans, dry — Crop residues was 0.0041 kt in 2050. ◆ Volatile
Beans, dry — Crop residues in Haiti, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, beans, dry — crop residues in Haiti stood at 0.0041 kt.
Over the whole period, beans, dry — crop residues in Haiti peaked at 0.0121 kt in 2018 and was at its lowest, 0.0017 kt, in 1995.
Haiti ranks 36th of 127 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Beans, dry — Crop residues in Haiti, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.003 kt | — |
| 1962 | 0.0031 kt | +3.3% |
| 1963 | 0.0032 kt | +3.2% |
| 1964 | 0.0032 kt | +0.0% |
| 1965 | 0.0032 kt | +0.0% |
| 1966 | 0.0032 kt | +0.0% |
| 1967 | 0.0033 kt | +3.1% |
| 1968 | 0.003 kt | -9.1% |
| 1969 | 0.0031 kt | +3.3% |
| 1970 | 0.0031 kt | +0.0% |
| 1971 | 0.0033 kt | +6.5% |
| 1972 | 0.0033 kt | +0.0% |
| 1973 | 0.0033 kt | +0.0% |
| 1974 | 0.0033 kt | +0.0% |
| 1975 | 0.003 kt | -9.1% |
| 1976 | 0.0031 kt | +3.3% |
| 1977 | 0.0036 kt | +16.1% |
| 1978 | 0.0035 kt | -2.8% |
| 1979 | 0.0033 kt | -5.7% |
| 1980 | 0.0033 kt | +0.0% |
| 1981 | 0.0033 kt | +0.0% |
| 1982 | 0.0031 kt | -6.1% |
| 1983 | 0.0031 kt | +0.0% |
| 1984 | 0.0031 kt | +0.0% |
| 1985 | 0.0031 kt | +0.0% |
| 1986 | 0.0029 kt | -6.5% |
| 1987 | 0.0032 kt | +10.3% |
| 1988 | 0.0032 kt | +0.0% |
| 1989 | 0.0033 kt | +3.1% |
| 1990 | 0.0034 kt | +3.0% |
| 1991 | 0.0037 kt | +8.8% |
| 1992 | 0.0038 kt | +2.7% |
| 1993 | 0.0028 kt | -26.3% |
| 1994 | 0.0025 kt | -10.7% |
| 1995 | 0.0017 kt | -32.0% |
| 1996 | 0.0028 kt | +64.7% |
| 1997 | 0.0028 kt | +0.0% |
| 1998 | 0.002 kt | -28.6% |
| 1999 | 0.002 kt | +0.0% |
| 2000 | 0.0019 kt | -5.0% |
| 2001 | 0.0019 kt | +0.0% |
| 2002 | 0.0019 kt | +0.0% |
| 2003 | 0.002 kt | +5.3% |
| 2004 | 0.002 kt | +0.0% |
| 2005 | 0.0023 kt | +15.0% |
| 2006 | 0.0023 kt | +0.0% |
| 2007 | 0.0041 kt | +78.3% |
| 2008 | 0.0038 kt | -7.3% |
| 2009 | 0.0043 kt | +13.2% |
| 2010 | 0.0054 kt | +25.6% |
| 2011 | 0.0055 kt | +1.9% |
| 2012 | 0.006 kt | +9.1% |
| 2013 | 0.0075 kt | +25.0% |
| 2014 | 0.0085 kt | +13.3% |
| 2015 | 0.0075 kt | -11.8% |
| 2016 | 0.0081 kt | +8.0% |
| 2017 | 0.0089 kt | +9.9% |
| 2018 | 0.0121 kt | +36.0% |
| 2019 | 0.0077 kt | -36.4% |
| 2020 | 0.0076 kt | -1.3% |
| 2021 | 0.0082 kt | +7.9% |
| 2022 | 0.0082 kt | +0.0% |
| 2023 | 0.0083 kt | +1.2% |
| 2030 | 0.0034 kt | -59.0% |
| 2050 | 0.0041 kt | +20.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0031 kt | 0.003 kt | 0.0033 kt | 9 |
| 1970s | 0.0033 kt | 0.003 kt | 0.0036 kt | 10 |
| 1980s | 0.0032 kt | 0.0029 kt | 0.0033 kt | 10 |
| 1990s | 0.0027 kt | 0.0017 kt | 0.0038 kt | 10 |
| 2000s | 0.0027 kt | 0.0019 kt | 0.0043 kt | 10 |
| 2010s | 0.0077 kt | 0.0054 kt | 0.0121 kt | 10 |
| 2020s | 0.0081 kt | 0.0076 kt | 0.0083 kt | 4 |
| 2030s | 0.0034 kt | 0.0034 kt | 0.0034 kt | 1 |
| 2050s | 0.0041 kt | 0.0041 kt | 0.0041 kt | 1 |
Countries ranked near Haiti
More climate change data for Haiti
- Emissions from livestock — Emissions (CO2eq) 6,129 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,687 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 4,441 kt (2050)
- Emissions from livestock — Emissions 6.37 kt (2050)
- Emissions from livestock — Emissions 158.62 kt (2050)
- Emissions from crops — Emissions (CO2eq) 428.44 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 119.67 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 308.76 kt (2050)
- Emissions from crops — Emissions 0.4516 kt (2050)
- Emissions from crops — Emissions 11.03 kt (2050)
Frequently asked questions
- What is beans, dry — crop residues in Haiti?
- Beans, dry — crop residues in Haiti was 0.0041 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest beans, dry — crop residues recorded in Haiti?
- The highest recorded value was 0.0121 kt in 2018.
- What is the lowest beans, dry — crop residues recorded in Haiti?
- The lowest recorded value was 0.0017 kt in 1995.
- How does Haiti rank for beans, dry — crop residues?
- Haiti ranks 36th out of 127 countries with data for 2050.
- Where does this Haiti data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).