India vs Non-Annex I countries: Beans, dry — Crop residues

India
0.1818 kt
in 2050
Non-Annex I countries
1.13 kt
in 2050
India rank
1st
Non-Annex I countries rank
2nd

Beans, dry — Crop residues over time

  • India
  • Non-Annex I countries
00.511.5196120052050

How they compare

Non-Annex I countries currently reports 1.13 kt against 0.1818 kt in India, a difference of 0.9482 kt.

That makes Non-Annex I countries's figure about 6.2 times India's.

Across all 65 years both countries report, Non-Annex I countries has been ahead every year.

India ranks 1st and Non-Annex I countries ranks 2nd of 127 countries.

Non-Annex I countries has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade India Non-Annex I countries Difference Ahead
1960s 0.2218 kt 0.7029 kt 0.4811 kt Non-Annex I countries
1970s 0.2576 kt 0.7558 kt 0.4983 kt Non-Annex I countries
1980s 0.3007 kt 0.8799 kt 0.5792 kt Non-Annex I countries
1990s 0.2789 kt 0.9048 kt 0.6259 kt Non-Annex I countries
2000s 0.2627 kt 1 kt 0.738 kt Non-Annex I countries
2010s 0.3995 kt 1.26 kt 0.8555 kt Non-Annex I countries
2020s 0.502 kt 1.41 kt 0.909 kt Non-Annex I countries
2030s 0.2835 kt 1.13 kt 0.8472 kt Non-Annex I countries
2050s 0.1818 kt 1.13 kt 0.9448 kt Non-Annex I countries

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — crop residues, India or Non-Annex I countries?
Non-Annex I countries, at 1.13 kt against 0.1818 kt in India as of 2050.
What is the difference in beans, dry — crop residues between India and Non-Annex I countries?
0.9482 kt, with Non-Annex I countries ahead.
How many years of comparable data are there for India and Non-Annex I countries?
65 years are reported by both, from 1961 to 2050.
How do India and Non-Annex I countries rank globally for beans, dry — crop residues?
India ranks 1st and Non-Annex I countries ranks 2nd of 127 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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India vs Non-Annex I countries: Beans, dry — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/beans-dry-crop-residues-indirect-emissions-n2o-fao-tier-1/india/non-annex-i-countries/

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<a href="https://climate.statizoid.com/compare/beans-dry-crop-residues-indirect-emissions-n2o-fao-tier-1/india/non-annex-i-countries/">India vs Non-Annex I countries: Beans, dry — Crop residues</a> — Statizoid

About this data

Indicator
Beans, dry — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).