Beans, dry — Crop residues in India
India: Beans, dry — Crop residues was 0.1818 kt in 2050. ▲ Rising
Beans, dry — Crop residues in India, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, beans, dry — crop residues in India stood at 0.1818 kt. That is the lowest value across all 65 years on record.
Over the whole period, beans, dry — crop residues in India peaked at 0.5375 kt in 2022 and was at its lowest, 0.1818 kt, in 2050.
That places India 1st out of 127 countries with data for 2050, putting it in the top 10%.
The long-run direction has been consistently rising across the 65 years of available data.
Beans, dry — Crop residues in India, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.2027 kt | — |
| 1962 | 0.2097 kt | +3.5% |
| 1963 | 0.2184 kt | +4.1% |
| 1964 | 0.2303 kt | +5.4% |
| 1965 | 0.2174 kt | -5.6% |
| 1966 | 0.2213 kt | +1.8% |
| 1967 | 0.235 kt | +6.2% |
| 1968 | 0.2287 kt | -2.7% |
| 1969 | 0.2328 kt | +1.8% |
| 1970 | 0.2488 kt | +6.9% |
| 1971 | 0.2348 kt | -5.6% |
| 1972 | 0.2288 kt | -2.6% |
| 1973 | 0.2758 kt | +20.5% |
| 1974 | 0.2595 kt | -5.9% |
| 1975 | 0.2804 kt | +8.1% |
| 1976 | 0.2606 kt | -7.1% |
| 1977 | 0.269 kt | +3.2% |
| 1978 | 0.2672 kt | -0.7% |
| 1979 | 0.2506 kt | -6.2% |
| 1980 | 0.2946 kt | +17.6% |
| 1981 | 0.2912 kt | -1.2% |
| 1982 | 0.2801 kt | -3.8% |
| 1983 | 0.3033 kt | +8.3% |
| 1984 | 0.2949 kt | -2.8% |
| 1985 | 0.3056 kt | +3.6% |
| 1986 | 0.3021 kt | -1.1% |
| 1987 | 0.2884 kt | -4.5% |
| 1988 | 0.3211 kt | +11.3% |
| 1989 | 0.3257 kt | +1.4% |
| 1990 | 0.3317 kt | +1.8% |
| 1991 | 0.3187 kt | -3.9% |
| 1992 | 0.3003 kt | -5.8% |
| 1993 | 0.2841 kt | -5.4% |
| 1994 | 0.2754 kt | -3.1% |
| 1995 | 0.2685 kt | -2.5% |
| 1996 | 0.285 kt | +6.1% |
| 1997 | 0.2751 kt | -3.5% |
| 1998 | 0.2409 kt | -12.4% |
| 1999 | 0.209 kt | -13.2% |
| 2000 | 0.2054 kt | -1.7% |
| 2001 | 0.2181 kt | +6.2% |
| 2002 | 0.2541 kt | +16.5% |
| 2003 | 0.3207 kt | +26.2% |
| 2004 | 0.2834 kt | -11.6% |
| 2005 | 0.2594 kt | -8.5% |
| 2006 | 0.2842 kt | +9.6% |
| 2007 | 0.3344 kt | +17.7% |
| 2008 | 0.2651 kt | -20.7% |
| 2009 | 0.2019 kt | -23.8% |
| 2010 | 0.3781 kt | +87.3% |
| 2011 | 0.3679 kt | -2.7% |
| 2012 | 0.3076 kt | -16.4% |
| 2013 | 0.3123 kt | +1.5% |
| 2014 | 0.3398 kt | +8.8% |
| 2015 | 0.348 kt | +2.4% |
| 2016 | 0.4814 kt | +38.3% |
| 2017 | 0.5181 kt | +7.6% |
| 2018 | 0.5082 kt | -1.9% |
| 2019 | 0.4336 kt | -14.7% |
| 2020 | 0.4452 kt | +2.7% |
| 2021 | 0.4983 kt | +11.9% |
| 2022 | 0.5375 kt | +7.9% |
| 2023 | 0.5272 kt | -1.9% |
| 2030 | 0.2835 kt | -46.2% |
| 2050 | 0.1818 kt | -35.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.2218 kt | 0.2027 kt | 0.235 kt | 9 |
| 1970s | 0.2576 kt | 0.2288 kt | 0.2804 kt | 10 |
| 1980s | 0.3007 kt | 0.2801 kt | 0.3257 kt | 10 |
| 1990s | 0.2789 kt | 0.209 kt | 0.3317 kt | 10 |
| 2000s | 0.2627 kt | 0.2019 kt | 0.3344 kt | 10 |
| 2010s | 0.3995 kt | 0.3076 kt | 0.5181 kt | 10 |
| 2020s | 0.502 kt | 0.4452 kt | 0.5375 kt | 4 |
| 2030s | 0.2835 kt | 0.2835 kt | 0.2835 kt | 1 |
| 2050s | 0.1818 kt | 0.1818 kt | 0.1818 kt | 1 |
Countries ranked near India
More climate change data for India
- Emissions from livestock — Emissions (CO2eq) 602,760 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 105,678 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 497,082 kt (2050)
- Emissions from livestock — Emissions 398.78 kt (2050)
- Emissions from livestock — Emissions 17,753 kt (2050)
- Emissions from crops — Emissions (CO2eq) 279,594 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 176,015 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 103,578 kt (2050)
- Emissions from crops — Emissions 664.21 kt (2050)
- Emissions from crops — Emissions 3,699 kt (2050)
Frequently asked questions
- What is beans, dry — crop residues in India?
- Beans, dry — crop residues in India was 0.1818 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest beans, dry — crop residues recorded in India?
- The highest recorded value was 0.5375 kt in 2022.
- What is the lowest beans, dry — crop residues recorded in India?
- The lowest recorded value was 0.1818 kt in 2050.
- How does India rank for beans, dry — crop residues?
- India ranks 1st out of 127 countries with data for 2050.
- Where does this India data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).