India vs United Republic of Tanzania: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- India
- United Republic of Tanzania
How they compare
India currently reports 0.1818 kt against 0.0679 kt in United Republic of Tanzania, a difference of 0.1139 kt.
That makes India's figure about 2.7 times United Republic of Tanzania's.
Across all 65 years both countries report, India has been ahead every year.
India ranks 1st and United Republic of Tanzania ranks 3rd of 127 countries.
India has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | India | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.2218 kt | 0.0075 kt | 0.2144 kt | India |
| 1970s | 0.2576 kt | 0.0117 kt | 0.2459 kt | India |
| 1980s | 0.3007 kt | 0.0161 kt | 0.2846 kt | India |
| 1990s | 0.2789 kt | 0.0224 kt | 0.2565 kt | India |
| 2000s | 0.2627 kt | 0.0316 kt | 0.2311 kt | India |
| 2010s | 0.3995 kt | 0.0479 kt | 0.3516 kt | India |
| 2020s | 0.502 kt | 0.0502 kt | 0.4519 kt | India |
| 2030s | 0.2835 kt | 0.0485 kt | 0.235 kt | India |
| 2050s | 0.1818 kt | 0.0679 kt | 0.1139 kt | India |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, India or United Republic of Tanzania?
- India, at 0.1818 kt against 0.0679 kt in United Republic of Tanzania as of 2050.
- What is the difference in beans, dry — crop residues between India and United Republic of Tanzania?
- 0.1139 kt, with India ahead.
- How many years of comparable data are there for India and United Republic of Tanzania?
- 65 years are reported by both, from 1961 to 2050.
- How do India and United Republic of Tanzania rank globally for beans, dry — crop residues?
- India ranks 1st and United Republic of Tanzania ranks 3rd of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).