Indonesia vs Northern America: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Indonesia
- Northern America
How they compare
Northern America currently reports 0.059 kt against 0.0157 kt in Indonesia, a difference of 0.0433 kt.
That makes Northern America's figure about 3.8 times Indonesia's.
Across all 65 years both countries report, Northern America has been ahead every year.
Indonesia ranks 15th and Northern America ranks 17th of 127 countries.
Northern America has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Indonesia | Northern America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0122 kt | 0.0319 kt | 0.0197 kt | Northern America |
| 1970s | 0.0135 kt | 0.0325 kt | 0.019 kt | Northern America |
| 1980s | 0.0201 kt | 0.0389 kt | 0.0188 kt | Northern America |
| 1990s | 0.0208 kt | 0.0485 kt | 0.0276 kt | Northern America |
| 2000s | 0.0139 kt | 0.0451 kt | 0.0312 kt | Northern America |
| 2010s | 0.0105 kt | 0.0455 kt | 0.0351 kt | Northern America |
| 2020s | 0.0076 kt | 0.0461 kt | 0.0385 kt | Northern America |
| 2030s | 0.0144 kt | 0.0553 kt | 0.0409 kt | Northern America |
| 2050s | 0.0157 kt | 0.059 kt | 0.0433 kt | Northern America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Indonesia or Northern America?
- Northern America, at 0.059 kt against 0.0157 kt in Indonesia as of 2050.
- What is the difference in beans, dry — crop residues between Indonesia and Northern America?
- 0.0433 kt, with Northern America ahead.
- How many years of comparable data are there for Indonesia and Northern America?
- 65 years are reported by both, from 1961 to 2050.
- How do Indonesia and Northern America rank globally for beans, dry — crop residues?
- Indonesia ranks 15th and Northern America ranks 17th of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).