Kenya vs South-Eastern Asia: Beans, dry — Crop residues

Kenya
0.0435 kt
in 2050
South-Eastern Asia
0.2029 kt
in 2050
Kenya rank
9th
South-Eastern Asia rank
11th

Beans, dry — Crop residues over time

  • Kenya
  • South-Eastern Asia
00.050.10.150.2196120052050

How they compare

South-Eastern Asia currently reports 0.2029 kt against 0.0435 kt in Kenya, a difference of 0.1594 kt.

That makes South-Eastern Asia's figure about 4.7 times Kenya's.

Across all 65 years both countries report, South-Eastern Asia has been ahead every year.

Kenya ranks 9th and South-Eastern Asia ranks 11th of 127 countries.

South-Eastern Asia has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Kenya South-Eastern Asia Difference Ahead
1960s 0.0041 kt 0.0359 kt 0.0318 kt South-Eastern Asia
1970s 0.0099 kt 0.0411 kt 0.0312 kt South-Eastern Asia
1980s 0.0188 kt 0.0616 kt 0.0428 kt South-Eastern Asia
1990s 0.0238 kt 0.0843 kt 0.0605 kt South-Eastern Asia
2000s 0.0301 kt 0.1324 kt 0.1023 kt South-Eastern Asia
2010s 0.0406 kt 0.1674 kt 0.1268 kt South-Eastern Asia
2020s 0.0452 kt 0.1478 kt 0.1026 kt South-Eastern Asia
2030s 0.0382 kt 0.176 kt 0.1378 kt South-Eastern Asia
2050s 0.0435 kt 0.2029 kt 0.1594 kt South-Eastern Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — crop residues, Kenya or South-Eastern Asia?
South-Eastern Asia, at 0.2029 kt against 0.0435 kt in Kenya as of 2050.
What is the difference in beans, dry — crop residues between Kenya and South-Eastern Asia?
0.1594 kt, with South-Eastern Asia ahead.
How many years of comparable data are there for Kenya and South-Eastern Asia?
65 years are reported by both, from 1961 to 2050.
How do Kenya and South-Eastern Asia rank globally for beans, dry — crop residues?
Kenya ranks 9th and South-Eastern Asia ranks 11th of 127 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kenya vs South-Eastern Asia: Beans, dry — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/compare/beans-dry-crop-residues-indirect-emissions-n2o-fao-tier-1/kenya/south-eastern-asia/

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About this data

Indicator
Beans, dry — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).