Madagascar vs Pakistan: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Madagascar
- Pakistan
How they compare
Pakistan currently reports 0.0095 kt against 0.0081 kt in Madagascar, a difference of 0.0014 kt.
That makes Pakistan's figure about 1.2 times Madagascar's.
Across all 65 years both countries report, Pakistan has been ahead every year.
Madagascar ranks 27th and Pakistan ranks 25th of 127 countries.
Pakistan has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Madagascar | Pakistan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0025 kt | 0.0036 kt | 0.0011 kt | Pakistan |
| 1970s | 0.0027 kt | 0.004 kt | 0.0014 kt | Pakistan |
| 1980s | 0.0022 kt | 0.006 kt | 0.0038 kt | Pakistan |
| 1990s | 0.0035 kt | 0.0081 kt | 0.0046 kt | Pakistan |
| 2000s | 0.0035 kt | 0.0098 kt | 0.0063 kt | Pakistan |
| 2010s | 0.0035 kt | 0.0065 kt | 0.003 kt | Pakistan |
| 2020s | 0.0033 kt | 0.01 kt | 0.0067 kt | Pakistan |
| 2030s | 0.0057 kt | 0.0098 kt | 0.0041 kt | Pakistan |
| 2050s | 0.0081 kt | 0.0095 kt | 0.0014 kt | Pakistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Madagascar or Pakistan?
- Pakistan, at 0.0095 kt against 0.0081 kt in Madagascar as of 2050.
- What is the difference in beans, dry — crop residues between Madagascar and Pakistan?
- 0.0014 kt, with Pakistan ahead.
- How many years of comparable data are there for Madagascar and Pakistan?
- 65 years are reported by both, from 1961 to 2050.
- How do Madagascar and Pakistan rank globally for beans, dry — crop residues?
- Madagascar ranks 27th and Pakistan ranks 25th of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).