Malawi vs Western Asia: Beans, dry — Crop residues

Malawi
0.0128 kt
in 2050
Western Asia
0.0094 kt
in 2050
Malawi rank
20th
Western Asia rank
22nd

Beans, dry — Crop residues over time

  • Malawi
  • Western Asia
0.0030.0050.0070.010.0130.015196120052050

How they compare

Malawi currently reports 0.0128 kt against 0.0094 kt in Western Asia, a difference of 0.0034 kt.

That makes Malawi's figure about 1.4 times Western Asia's.

The two have swapped places 1 time across 65 shared years of data; in 1961 it was Western Asia ahead.

Malawi ranks 20th and Western Asia ranks 22nd of 127 countries.

Across the 9 decades both report, Malawi averaged higher in 4 and Western Asia in 5.

Head to head by decade

Decade Malawi Western Asia Difference Ahead
1960s 0.0027 kt 0.006 kt 0.0032 kt Western Asia
1970s 0.0038 kt 0.0062 kt 0.0023 kt Western Asia
1980s 0.0048 kt 0.0077 kt 0.0028 kt Western Asia
1990s 0.0056 kt 0.0099 kt 0.0043 kt Western Asia
2000s 0.008 kt 0.0088 kt 0.0009 kt Western Asia
2010s 0.0118 kt 0.0074 kt 0.0044 kt Malawi
2020s 0.0135 kt 0.0083 kt 0.0052 kt Malawi
2030s 0.0092 kt 0.0088 kt 0.0004 kt Malawi
2050s 0.0128 kt 0.0094 kt 0.0034 kt Malawi

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — crop residues, Malawi or Western Asia?
Malawi, at 0.0128 kt against 0.0094 kt in Western Asia as of 2050.
What is the difference in beans, dry — crop residues between Malawi and Western Asia?
0.0034 kt, with Malawi ahead.
How many years of comparable data are there for Malawi and Western Asia?
65 years are reported by both, from 1961 to 2050.
How do Malawi and Western Asia rank globally for beans, dry — crop residues?
Malawi ranks 20th and Western Asia ranks 22nd of 127 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Malawi vs Western Asia: Beans, dry — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/beans-dry-crop-residues-indirect-emissions-n2o-fao-tier-1/malawi/western-asia/

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About this data

Indicator
Beans, dry — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).