Mexico vs Middle Africa: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Mexico
- Middle Africa
How they compare
Mexico currently reports 0.0573 kt against 0.0535 kt in Middle Africa, a difference of 0.0038 kt.
That makes Mexico's figure about 1.1 times Middle Africa's.
The two have swapped places 6 times across 65 shared years of data; in 1961 it was Mexico ahead.
Mexico ranks 5th and Middle Africa ranks 4th of 127 countries.
Across the 9 decades both report, Mexico averaged higher in 7 and Middle Africa in 2.
Head to head by decade
| Decade | Mexico | Middle Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0643 kt | 0.0155 kt | 0.0487 kt | Mexico |
| 1970s | 0.0585 kt | 0.0177 kt | 0.0408 kt | Mexico |
| 1980s | 0.0638 kt | 0.0177 kt | 0.0461 kt | Mexico |
| 1990s | 0.0713 kt | 0.0232 kt | 0.0482 kt | Mexico |
| 2000s | 0.0629 kt | 0.0318 kt | 0.0311 kt | Mexico |
| 2010s | 0.059 kt | 0.0628 kt | 0.0038 kt | Middle Africa |
| 2020s | 0.0541 kt | 0.0665 kt | 0.0124 kt | Middle Africa |
| 2030s | 0.0587 kt | 0.0412 kt | 0.0175 kt | Mexico |
| 2050s | 0.0573 kt | 0.0535 kt | 0.0038 kt | Mexico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Mexico or Middle Africa?
- Mexico, at 0.0573 kt against 0.0535 kt in Middle Africa as of 2050.
- What is the difference in beans, dry — crop residues between Mexico and Middle Africa?
- 0.0038 kt, with Mexico ahead.
- How many years of comparable data are there for Mexico and Middle Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Mexico and Middle Africa rank globally for beans, dry — crop residues?
- Mexico ranks 5th and Middle Africa ranks 4th of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).