Mexico vs United Republic of Tanzania: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Mexico
- United Republic of Tanzania
How they compare
United Republic of Tanzania currently reports 0.0679 kt against 0.0573 kt in Mexico, a difference of 0.0106 kt.
That makes United Republic of Tanzania's figure about 1.2 times Mexico's.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Mexico ahead.
Mexico ranks 5th and United Republic of Tanzania ranks 3rd of 127 countries.
Across the 9 decades both report, Mexico averaged higher in 8 and United Republic of Tanzania in 1.
Head to head by decade
| Decade | Mexico | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0643 kt | 0.0075 kt | 0.0568 kt | Mexico |
| 1970s | 0.0585 kt | 0.0117 kt | 0.0469 kt | Mexico |
| 1980s | 0.0638 kt | 0.0161 kt | 0.0477 kt | Mexico |
| 1990s | 0.0713 kt | 0.0224 kt | 0.0489 kt | Mexico |
| 2000s | 0.0629 kt | 0.0316 kt | 0.0313 kt | Mexico |
| 2010s | 0.059 kt | 0.0479 kt | 0.0112 kt | Mexico |
| 2020s | 0.0541 kt | 0.0502 kt | 0.0039 kt | Mexico |
| 2030s | 0.0587 kt | 0.0485 kt | 0.0102 kt | Mexico |
| 2050s | 0.0573 kt | 0.0679 kt | 0.0106 kt | United Republic of Tanzania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Mexico or United Republic of Tanzania?
- United Republic of Tanzania, at 0.0679 kt against 0.0573 kt in Mexico as of 2050.
- What is the difference in beans, dry — crop residues between Mexico and United Republic of Tanzania?
- 0.0106 kt, with United Republic of Tanzania ahead.
- How many years of comparable data are there for Mexico and United Republic of Tanzania?
- 65 years are reported by both, from 1961 to 2050.
- How do Mexico and United Republic of Tanzania rank globally for beans, dry — crop residues?
- Mexico ranks 5th and United Republic of Tanzania ranks 3rd of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).