Pakistan vs Southern Europe: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Pakistan
- Southern Europe
How they compare
Pakistan currently reports 0.0095 kt against 0.0046 kt in Southern Europe, a difference of 0.0049 kt.
That makes Pakistan's figure about 2.1 times Southern Europe's.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Southern Europe ahead.
Pakistan ranks 25th and Southern Europe ranks 25th of 127 countries.
Across the 9 decades both report, Pakistan averaged higher in 5 and Southern Europe in 4.
Head to head by decade
| Decade | Pakistan | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0036 kt | 0.0556 kt | 0.052 kt | Southern Europe |
| 1970s | 0.004 kt | 0.0294 kt | 0.0253 kt | Southern Europe |
| 1980s | 0.006 kt | 0.02 kt | 0.014 kt | Southern Europe |
| 1990s | 0.0081 kt | 0.0096 kt | 0.0015 kt | Southern Europe |
| 2000s | 0.0098 kt | 0.0054 kt | 0.0044 kt | Pakistan |
| 2010s | 0.0065 kt | 0.0035 kt | 0.003 kt | Pakistan |
| 2020s | 0.01 kt | 0.0017 kt | 0.0083 kt | Pakistan |
| 2030s | 0.0098 kt | 0.0048 kt | 0.005 kt | Pakistan |
| 2050s | 0.0095 kt | 0.0046 kt | 0.0049 kt | Pakistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Pakistan or Southern Europe?
- Pakistan, at 0.0095 kt against 0.0046 kt in Southern Europe as of 2050.
- What is the difference in beans, dry — crop residues between Pakistan and Southern Europe?
- 0.0049 kt, with Pakistan ahead.
- How many years of comparable data are there for Pakistan and Southern Europe?
- 65 years are reported by both, from 1961 to 2050.
- How do Pakistan and Southern Europe rank globally for beans, dry — crop residues?
- Pakistan ranks 25th and Southern Europe ranks 25th of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).