Barbados vs Malta: Beans, dry — Crop residues (N content)

Barbados
2,568 kg
in 2050
Malta
2,312 kg
in 2050
Barbados rank
116th
Malta rank
117th

Beans, dry — Crop residues (N content) over time

  • Barbados
  • Malta
02.5k5.0k7.5k10.0k12.5k196120052050

How they compare

Barbados currently reports 2,568 kg against 2,312 kg in Malta, a difference of 256 kg.

That makes Barbados's figure about 1.1 times Malta's.

The two have swapped places 3 times across 22 shared years of data; in 1998 it was Malta ahead.

Barbados ranks 116th and Malta ranks 117th of 127 countries.

Across the 5 decades both report, Barbados averaged higher in 1 and Malta in 4.

Head to head by decade

Decade Barbados Malta Difference Ahead
1990s 1,964 kg 3,929 kg 1,965 kg Malta
2000s 2,020 kg 3,039 kg 1,019 kg Malta
2010s 1,036 kg 2,861 kg 1,825 kg Malta
2030s 2,447 kg 2,520 kg 72.53 kg Malta
2050s 2,568 kg 2,312 kg 256.57 kg Barbados

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — crop residues, Barbados or Malta?
Barbados, at 2,568 kg against 2,312 kg in Malta as of 2050.
What is the difference in beans, dry — crop residues between Barbados and Malta?
256 kg, with Barbados ahead.
How many years of comparable data are there for Barbados and Malta?
22 years are reported by both, from 1998 to 2050.
How do Barbados and Malta rank globally for beans, dry — crop residues?
Barbados ranks 116th and Malta ranks 117th of 127 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Barbados vs Malta: Beans, dry — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/beans-dry-crop-residues-n-content-fao-tier-1/barbados/malta/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/beans-dry-crop-residues-n-content-fao-tier-1/barbados/malta/">Barbados vs Malta: Beans, dry — Crop residues</a> — Statizoid

About this data

Indicator
Beans, dry — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).