Beans, dry — Crop residues (N content) in Malta
Malta: Beans, dry — Crop residues (N content) was 2,312 kg in 2050. ▼ Falling
Beans, dry — Crop residues in Malta, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kg.
Analysis
The most recent figure for beans, dry — crop residues in Malta is 2,312 kg, measured in 2050. That is the lowest value across all 59 years on record.
Over the whole period, beans, dry — crop residues in Malta peaked at 11,375 kg in 1965 and was at its lowest, 2,312 kg, in 2050.
That places Malta 117th out of 127 countries with data for 2050, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 59 years of available data.
Beans, dry — Crop residues (N content) in Malta, year by year
| Year | kg | Change |
|---|---|---|
| 1961 | 6,743 kg | — |
| 1962 | 7,763 kg | +15.1% |
| 1963 | 9,473 kg | +22.0% |
| 1964 | 10,256 kg | +8.3% |
| 1965 | 11,375 kg | +10.9% |
| 1966 | 3,218 kg | -71.7% |
| 1967 | 4,060 kg | +26.2% |
| 1968 | 4,514 kg | +11.2% |
| 1969 | 3,923 kg | -13.1% |
| 1970 | 3,226 kg | -17.7% |
| 1971 | 4,382 kg | +35.8% |
| 1972 | 3,825 kg | -12.7% |
| 1973 | 3,887 kg | +1.6% |
| 1974 | 4,248 kg | +9.3% |
| 1975 | 4,227 kg | -0.5% |
| 1976 | 6,073 kg | +43.6% |
| 1977 | 4,458 kg | -26.6% |
| 1978 | 4,509 kg | +1.1% |
| 1979 | 5,109 kg | +13.3% |
| 1980 | 5,934 kg | +16.1% |
| 1981 | 5,562 kg | -6.3% |
| 1982 | 4,529 kg | -18.6% |
| 1983 | 5,264 kg | +16.2% |
| 1984 | 7,726 kg | +46.8% |
| 1985 | 7,726 kg | +0.0% |
| 1986 | 6,190 kg | -19.9% |
| 1987 | 6,330 kg | +2.3% |
| 1988 | 6,330 kg | +0.0% |
| 1989 | 6,330 kg | +0.0% |
| 1990 | 5,443 kg | -14.0% |
| 1991 | 6,190 kg | +13.7% |
| 1992 | 5,752 kg | -7.1% |
| 1993 | 4,794 kg | -16.7% |
| 1994 | 4,456 kg | -7.0% |
| 1995 | 4,491 kg | +0.8% |
| 1996 | 4,049 kg | -9.8% |
| 1997 | 4,196 kg | +3.6% |
| 1998 | 4,055 kg | -3.4% |
| 1999 | 3,804 kg | -6.2% |
| 2000 | 3,598 kg | -5.4% |
| 2001 | 3,327 kg | -7.5% |
| 2002 | 2,920 kg | -12.2% |
| 2003 | 3,009 kg | +3.1% |
| 2004 | 2,964 kg | -1.5% |
| 2005 | 2,948 kg | -0.5% |
| 2006 | 2,632 kg | -10.7% |
| 2007 | 2,653 kg | +0.8% |
| 2008 | 3,239 kg | +22.1% |
| 2009 | 3,100 kg | -4.3% |
| 2010 | 3,165 kg | +2.1% |
| 2011 | 2,872 kg | -9.3% |
| 2012 | 3,037 kg | +5.8% |
| 2013 | 3,037 kg | +0.0% |
| 2014 | 2,970 kg | -2.2% |
| 2015 | 2,607 kg | -12.2% |
| 2016 | 2,625 kg | +0.7% |
| 2017 | 2,577 kg | -1.9% |
| 2030 | 2,520 kg | -2.2% |
| 2050 | 2,312 kg | -8.3% |
Malta compared with similar countries
- Malta's 2,312 kg is below the median for high income countries, which is 53,534 kg, 4% of the median. (31 countries reporting)
- Malta's 2,312 kg is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 40,462 kg, 6% of the median. (11 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6,814 kg | 3,218 kg | 11,375 kg | 9 |
| 1970s | 4,394 kg | 3,226 kg | 6,073 kg | 10 |
| 1980s | 6,192 kg | 4,529 kg | 7,726 kg | 10 |
| 1990s | 4,723 kg | 3,804 kg | 6,190 kg | 10 |
| 2000s | 3,039 kg | 2,632 kg | 3,598 kg | 10 |
| 2010s | 2,861 kg | 2,577 kg | 3,165 kg | 8 |
| 2030s | 2,520 kg | 2,520 kg | 2,520 kg | 1 |
| 2050s | 2,312 kg | 2,312 kg | 2,312 kg | 1 |
Countries ranked near Malta
More climate change data for Malta
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 611,521 kg (2050)
- Emissions from livestock — Emissions (CO2eq) 109.61 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 21.84 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 87.78 kt (2050)
- Emissions from livestock — Emissions 0.0824 kt (2050)
- Emissions from livestock — Emissions 3.13 kt (2050)
- Emissions from crops — Emissions (CO2eq) 4.61 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 4.53 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.0784 kt (2050)
- Emissions from crops — Emissions 0.0171 kt (2050)
Frequently asked questions
- What is beans, dry — crop residues in Malta?
- Beans, dry — crop residues in Malta was 2,312 kg in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest beans, dry — crop residues recorded in Malta?
- The highest recorded value was 11,375 kg in 1965.
- What is the lowest beans, dry — crop residues recorded in Malta?
- The lowest recorded value was 2,312 kg in 2050.
- How does Malta rank for beans, dry — crop residues?
- Malta ranks 117th out of 127 countries with data for 2050.
- Where does this Malta data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Crop residues (N content). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 59 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).