Canada vs Caribbean: Beans, dry — Crop residues (N content)
Beans, dry — Crop residues (N content) over time
- Canada
- Caribbean
How they compare
Canada currently reports 4.12 million kg against 3.34 million kg in Caribbean, a difference of 788,930 kg.
That makes Canada's figure about 1.2 times Caribbean's.
The two have swapped places 7 times across 65 shared years of data; in 1961 it was Caribbean ahead.
Canada ranks 18th and Caribbean ranks 21st of 127 countries.
Across the 9 decades both report, Canada averaged higher in 3 and Caribbean in 6.
Head to head by decade
| Decade | Canada | Caribbean | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 503,935 kg | 1.85 million kg | 1.35 million kg | Caribbean |
| 1970s | 804,953 kg | 1.65 million kg | 842,683 kg | Caribbean |
| 1980s | 662,419 kg | 2.00 million kg | 1.34 million kg | Caribbean |
| 1990s | 1.47 million kg | 2.09 million kg | 621,223 kg | Caribbean |
| 2000s | 2.68 million kg | 2.46 million kg | 221,740 kg | Canada |
| 2010s | 2.22 million kg | 4.20 million kg | 1.98 million kg | Caribbean |
| 2020s | 3.03 million kg | 3.67 million kg | 639,452 kg | Caribbean |
| 2030s | 3.81 million kg | 2.81 million kg | 1.01 million kg | Canada |
| 2050s | 4.12 million kg | 3.34 million kg | 788,930 kg | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Canada or Caribbean?
- Canada, at 4.12 million kg against 3.34 million kg in Caribbean as of 2050.
- What is the difference in beans, dry — crop residues between Canada and Caribbean?
- 788,930 kg, with Canada ahead.
- How many years of comparable data are there for Canada and Caribbean?
- 65 years are reported by both, from 1961 to 2050.
- How do Canada and Caribbean rank globally for beans, dry — crop residues?
- Canada ranks 18th and Caribbean ranks 21st of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).