Czechoslovakia vs France: Beans, dry — Crop residues (N content)

Czechoslovakia
51,632 kg
in 1992
France
53,073 kg
in 2050
Czechoslovakia rank
92nd
France rank
91st

Beans, dry — Crop residues (N content) over time

  • Czechoslovakia
  • France
0250.0k500.0k750.0k1.0M1.2M196120052050

How they compare

France currently reports 53,073 kg against 51,632 kg in Czechoslovakia, a difference of 1,441 kg.

Across all 32 years both countries report, France has been ahead every year.

Czechoslovakia ranks 92nd and France ranks 91st of 127 countries.

France has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Czechoslovakia France Difference Ahead
1960s 23,793 kg 784,648 kg 760,855 kg France
1970s 32,348 kg 369,354 kg 337,006 kg France
1980s 46,787 kg 185,839 kg 139,052 kg France
1990s 44,327 kg 82,108 kg 37,782 kg France

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — crop residues, Czechoslovakia or France?
France, at 53,073 kg against 51,632 kg in Czechoslovakia as of 2050.
What is the difference in beans, dry — crop residues between Czechoslovakia and France?
1,441 kg, with France ahead.
How many years of comparable data are there for Czechoslovakia and France?
32 years are reported by both, from 1961 to 1992.
How do Czechoslovakia and France rank globally for beans, dry — crop residues?
Czechoslovakia ranks 92nd and France ranks 91st of 127 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Czechoslovakia vs France: Beans, dry — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/beans-dry-crop-residues-n-content-fao-tier-1/czechoslovakia/france/

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About this data

Indicator
Beans, dry — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).