Czechoslovakia vs Portugal: Beans, dry — Crop residues (N content)

Czechoslovakia
51,632 kg
in 1992
Portugal
53,534 kg
in 2050
Czechoslovakia rank
92nd
Portugal rank
90th

Beans, dry — Crop residues (N content) over time

  • Czechoslovakia
  • Portugal
01.0M2.0M3.0M4.0M196120052050

How they compare

Portugal currently reports 53,534 kg against 51,632 kg in Czechoslovakia, a difference of 1,902 kg.

Across all 32 years both countries report, Portugal has been ahead every year.

Czechoslovakia ranks 92nd and Portugal ranks 90th of 127 countries.

Portugal has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Czechoslovakia Portugal Difference Ahead
1960s 23,793 kg 3.31 million kg 3.29 million kg Portugal
1970s 32,348 kg 2.47 million kg 2.44 million kg Portugal
1980s 46,787 kg 1.42 million kg 1.38 million kg Portugal
1990s 44,327 kg 536,001 kg 491,675 kg Portugal

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — crop residues, Czechoslovakia or Portugal?
Portugal, at 53,534 kg against 51,632 kg in Czechoslovakia as of 2050.
What is the difference in beans, dry — crop residues between Czechoslovakia and Portugal?
1,902 kg, with Portugal ahead.
How many years of comparable data are there for Czechoslovakia and Portugal?
32 years are reported by both, from 1961 to 1992.
How do Czechoslovakia and Portugal rank globally for beans, dry — crop residues?
Czechoslovakia ranks 92nd and Portugal ranks 90th of 127 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Czechoslovakia vs Portugal: Beans, dry — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 October 2026, from https://climate.statizoid.com/compare/beans-dry-crop-residues-n-content-fao-tier-1/czechoslovakia/portugal/

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About this data

Indicator
Beans, dry — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).