Russian Federation vs Spain: Beans, dry — Crop residues (N content)

Russian Federation
109,038 kg
in 2050
Spain
111,622 kg
in 2050
Russian Federation rank
76th
Spain rank
74th

Beans, dry — Crop residues (N content) over time

  • Russian Federation
  • Spain
01.0M2.0M3.0M196120052050

How they compare

Spain currently reports 111,622 kg against 109,038 kg in Russian Federation, a difference of 2,584 kg.

Across all 28 years both countries report, Spain has been ahead every year.

Russian Federation ranks 76th and Spain ranks 74th of 127 countries.

Spain has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Russian Federation Spain Difference Ahead
1990s 63,515 kg 468,578 kg 405,063 kg Spain
2000s 80,251 kg 146,086 kg 65,836 kg Spain
2010s 60,804 kg 131,451 kg 70,647 kg Spain
2030s 111,588 kg 123,635 kg 12,047 kg Spain
2050s 109,038 kg 111,622 kg 2,584 kg Spain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — crop residues, Russian Federation or Spain?
Spain, at 111,622 kg against 109,038 kg in Russian Federation as of 2050.
What is the difference in beans, dry — crop residues between Russian Federation and Spain?
2,584 kg, with Spain ahead.
How many years of comparable data are there for Russian Federation and Spain?
28 years are reported by both, from 1992 to 2050.
How do Russian Federation and Spain rank globally for beans, dry — crop residues?
Russian Federation ranks 76th and Spain ranks 74th of 127 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Russian Federation vs Spain: Beans, dry — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/beans-dry-crop-residues-n-content-fao-tier-1/russian-federation-2/spain/

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About this data

Indicator
Beans, dry — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).