Beans, dry — Crop residues in Spain

Spain: Beans, dry — Crop residues was 111,622 kg in 2050. ◆ Volatile

Latest (2050)
111,622 kg
World rank
74th
of 127 countries
All-time high
2.58 million kg
in 1963
All-time low
99,848 kg
in 2012
Years of data
59
1961–2050

Beans, dry — Crop residues in Spain, 1961–2050

0500.0k1.0M1.5M2.0M2.5M196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

Spain recorded 111,622 kg for beans, dry — crop residues in 2050.

Over the whole period, beans, dry — crop residues in Spain peaked at 2.58 million kg in 1963 and was at its lowest, 99,848 kg, in 2012.

Spain ranks 74th of 127 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 2.33 million kg 2.14 million kg 2.58 million kg 9
1970s 1.81 million kg 1.52 million kg 2.04 million kg 10
1980s 1.18 million kg 949,150 kg 1.39 million kg 10
1990s 545,512 kg 264,837 kg 883,067 kg 10
2000s 146,086 kg 104,618 kg 173,369 kg 10
2010s 131,451 kg 99,848 kg 177,495 kg 8
2030s 123,635 kg 123,635 kg 123,635 kg 1
2050s 111,622 kg 111,622 kg 111,622 kg 1

Countries ranked near Spain

  1. 71 Iraq 149,046 kg compare
  2. 72 Greece 138,537 kg compare
  3. 73 Bosnia and Herzegovina 134,875 kg compare
  4. 75 Italy 109,530 kg compare
  5. 76 Russian Federation 109,038 kg compare
  6. 77 Azerbaijan 100,704 kg compare

See the full ranking of 175 places →

More climate change data for Spain

All data for Spain →

Frequently asked questions

What is beans, dry — crop residues in Spain?
Beans, dry — crop residues in Spain was 111,622 kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest beans, dry — crop residues recorded in Spain?
The highest recorded value was 2.58 million kg in 1963.
What is the lowest beans, dry — crop residues recorded in Spain?
The lowest recorded value was 99,848 kg in 2012.
How does Spain rank for beans, dry — crop residues?
Spain ranks 74th out of 127 countries with data for 2050.
Where does this Spain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Crop residues (N content). Statizoid updates them automatically from the source API.

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CSV · JSON — 59 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Beans, dry — Crop residues in Spain. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://climate.statizoid.com/stat/beans-dry-crop-residues-n-content-fao-tier-1/spain/

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About this data

Indicator
Beans, dry — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).