Beans, dry — Crop residues in Azerbaijan

Azerbaijan: Beans, dry — Crop residues was 100,704 kg in 2050. ▲ Rising

Latest (2050)
100,704 kg
World rank
77th
of 127 countries
All-time high
100,704 kg
in 2050
All-time low
31,230 kg
in 1996
Years of data
34
1992–2050

Beans, dry — Crop residues in Azerbaijan, 1992–2050

40.0k60.0k80.0k100.0k1992202120501992: 58.5k kg1993: 56.5k kg1994: 64.2k kg1995: 54.5k kg1996: 31.2k kg1997: 32.9k kg1998: 37.7k kg1999: 43.7k kg2000: 49.2k kg2001: 54.3k kg2002: 54.7k kg2003: 65.4k kg2004: 72.7k kg2005: 78.8k kg2006: 77.1k kg2007: 83.9k kg2008: 92.8k kg2009: 86.0k kg2010: 83.7k kg2011: 88.1k kg2012: 87.2k kg2013: 84.0k kg2014: 84.8k kg2015: 86.8k kg2016: 89.0k kg2017: 78.4k kg2018: 83.2k kg2019: 75.2k kg2020: 54.6k kg2021: 55.9k kg2022: 52.1k kg2023: 42.3k kg2030: 96.2k kg2050: 100.7k kg

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

In 2050, beans, dry — crop residues in Azerbaijan stood at 100,704 kg. That is the highest value across all 34 years on record.

Over the whole period, beans, dry — crop residues in Azerbaijan peaked at 100,704 kg in 2050 and was at its lowest, 31,230 kg, in 1996.

Azerbaijan ranks 77th of 127 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Beans, dry — Crop residues in Azerbaijan, year by year

Annual values for Beans, dry — Crop residues (N content) in Azerbaijan, 1992 to 2050.
Year kg Change
1992 58,508 kg
1993 56,492 kg -3.4%
1994 64,243 kg +13.7%
1995 54,547 kg -15.1%
1996 31,230 kg -42.7%
1997 32,928 kg +5.4%
1998 37,662 kg +14.4%
1999 43,714 kg +16.1%
2000 49,188 kg +12.5%
2001 54,332 kg +10.5%
2002 54,669 kg +0.6%
2003 65,356 kg +19.5%
2004 72,673 kg +11.2%
2005 78,850 kg +8.5%
2006 77,116 kg -2.2%
2007 83,898 kg +8.8%
2008 92,785 kg +10.6%
2009 86,016 kg -7.3%
2010 83,675 kg -2.7%
2011 88,111 kg +5.3%
2012 87,237 kg -1.0%
2013 83,985 kg -3.7%
2014 84,830 kg +1.0%
2015 86,837 kg +2.4%
2016 88,963 kg +2.4%
2017 78,384 kg -11.9%
2018 83,199 kg +6.1%
2019 75,174 kg -9.6%
2020 54,583 kg -27.4%
2021 55,873 kg +2.4%
2022 52,068 kg -6.8%
2023 42,253 kg -18.8%
2030 96,188 kg +127.6%
2050 100,704 kg +4.7%

Averages by decade

DecadeAverage LowestHighest Years
1990s 47,416 kg 31,230 kg 64,243 kg 8
2000s 71,488 kg 49,188 kg 92,785 kg 10
2010s 84,039 kg 75,174 kg 88,963 kg 10
2020s 51,194 kg 42,253 kg 55,873 kg 4
2030s 96,188 kg 96,188 kg 96,188 kg 1
2050s 100,704 kg 100,704 kg 100,704 kg 1

Countries ranked near Azerbaijan

  1. 74 Spain 111,622 kg compare
  2. 75 Italy 109,530 kg compare
  3. 76 Russian Federation 109,038 kg compare
  4. 78 Panama 97,701 kg compare
  5. 79 Sudan 91,446 kg compare
  6. 80 Djibouti 84,172 kg compare

See the full ranking of 175 places →

More climate change data for Azerbaijan

All data for Azerbaijan →

Frequently asked questions

What is beans, dry — crop residues in Azerbaijan?
Beans, dry — crop residues in Azerbaijan was 100,704 kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest beans, dry — crop residues recorded in Azerbaijan?
The highest recorded value was 100,704 kg in 2050.
What is the lowest beans, dry — crop residues recorded in Azerbaijan?
The lowest recorded value was 31,230 kg in 1996.
How does Azerbaijan rank for beans, dry — crop residues?
Azerbaijan ranks 77th out of 127 countries with data for 2050.
Where does this Azerbaijan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Crop residues (N content). Statizoid updates them automatically from the source API.

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Beans, dry — Crop residues in Azerbaijan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://climate.statizoid.com/stat/beans-dry-crop-residues-n-content-fao-tier-1/azerbaijan/

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About this data

Indicator
Beans, dry — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).