Beans, dry — Crop residues in Russian Federation

Russian Federation: Beans, dry — Crop residues was 109,038 kg in 2050. ▲ Rising

Latest (2050)
109,038 kg
World rank
76th
of 127 countries
All-time high
111,588 kg
in 2030
All-time low
41,149 kg
in 2017
Years of data
34
1992–2050

Beans, dry — Crop residues in Russian Federation, 1992–2050

025.0k50.0k75.0k100.0k1992202120501992: 67.1k kg1993: 65.5k kg1994: 59.3k kg1995: 53.0k kg1996: 72.5k kg1997: 65.2k kg1998: 61.4k kg1999: 64.1k kg2000: 64.3k kg2001: 68.0k kg2002: 63.5k kg2003: 95.1k kg2004: 103.2k kg2005: 99.8k kg2006: 102.7k kg2007: 77.9k kg2008: 60.1k kg2009: 67.8k kg2010: 58.4k kg2011: 63.7k kg2012: 62.7k kg2013: 66.9k kg2014: 66.4k kg2015: 67.1k kg2016: 60.0k kg2017: 41.1k kg2018: 53.7k kg2019: 54.6k kg2020: 62.2k kg2021: 79.2k kg2022: 106.3k kg2023: 106.5k kg2030: 111.6k kg2050: 109.0k kg

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

In 2050, beans, dry — crop residues in Russian Federation stood at 109,038 kg.

Over the whole period, beans, dry — crop residues in Russian Federation peaked at 111,588 kg in 2030 and was at its lowest, 41,149 kg, in 2017.

Russian Federation ranks 76th of 127 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Beans, dry — Crop residues in Russian Federation, year by year

Annual values for Beans, dry — Crop residues (N content) in Russian Federation, 1992 to 2050.
Year kg Change
1992 67,091 kg
1993 65,513 kg -2.4%
1994 59,257 kg -9.5%
1995 53,014 kg -10.5%
1996 72,481 kg +36.7%
1997 65,226 kg -10.0%
1998 61,448 kg -5.8%
1999 64,092 kg +4.3%
2000 64,328 kg +0.4%
2001 68,044 kg +5.8%
2002 63,510 kg -6.7%
2003 95,106 kg +49.7%
2004 103,172 kg +8.5%
2005 99,814 kg -3.3%
2006 102,740 kg +2.9%
2007 77,871 kg -24.2%
2008 60,144 kg -22.8%
2009 67,780 kg +12.7%
2010 58,431 kg -13.8%
2011 63,680 kg +9.0%
2012 62,708 kg -1.5%
2013 66,898 kg +6.7%
2014 66,408 kg -0.7%
2015 67,113 kg +1.1%
2016 60,050 kg -10.5%
2017 41,149 kg -31.5%
2018 53,670 kg +30.4%
2019 54,619 kg +1.8%
2020 62,224 kg +13.9%
2021 79,203 kg +27.3%
2022 106,313 kg +34.2%
2023 106,490 kg +0.2%
2030 111,588 kg +4.8%
2050 109,038 kg -2.3%

Averages by decade

DecadeAverage LowestHighest Years
1990s 63,515 kg 53,014 kg 72,481 kg 8
2000s 80,251 kg 60,144 kg 103,172 kg 10
2010s 59,472 kg 41,149 kg 67,113 kg 10
2020s 88,558 kg 62,224 kg 106,490 kg 4
2030s 111,588 kg 111,588 kg 111,588 kg 1
2050s 109,038 kg 109,038 kg 109,038 kg 1

Countries ranked near Russian Federation

  1. 73 Bosnia and Herzegovina 134,875 kg compare
  2. 74 Spain 111,622 kg compare
  3. 75 Italy 109,530 kg compare
  4. 77 Azerbaijan 100,704 kg compare
  5. 78 Panama 97,701 kg compare
  6. 79 Sudan 91,446 kg compare

See the full ranking of 175 places →

More climate change data for Russian Federation

All data for Russian Federation →

Frequently asked questions

What is beans, dry — crop residues in Russian Federation?
Beans, dry — crop residues in Russian Federation was 109,038 kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest beans, dry — crop residues recorded in Russian Federation?
The highest recorded value was 111,588 kg in 2030.
What is the lowest beans, dry — crop residues recorded in Russian Federation?
The lowest recorded value was 41,149 kg in 2017.
How does Russian Federation rank for beans, dry — crop residues?
Russian Federation ranks 76th out of 127 countries with data for 2050.
Where does this Russian Federation data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Crop residues (N content). Statizoid updates them automatically from the source API.

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Beans, dry — Crop residues in Russian Federation. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://climate.statizoid.com/stat/beans-dry-crop-residues-n-content-fao-tier-1/russian-federation-2/

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About this data

Indicator
Beans, dry — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).