Which has higher burning - crop residues — emissions, Mali or Spain?

Spain, at 0.0843 kt against 0.0818 kt in Mali as of 2050.

How many years of comparable data are there for Mali and Spain?

65 years are reported by both, from 1961 to 2050.

Where does this data come from?

Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Mali vs Spain: Burning - Crop residues — Emissions (N2O)

Mali

0.0818 kt

in 2050

Spain

0.0843 kt

in 2050

Mali rank

65th

Spain rank

64th

Burning - Crop residues — Emissions (N2O) over time

Mali
Spain

How they compare

Spain currently reports 0.0843 kt against 0.0818 kt in Mali, a difference of 0.0025 kt.

The two have swapped places 4 times across 65 shared years of data; in 1961 it was Spain ahead.

Mali ranks 65th and Spain ranks 64th of 215 countries.

Across the 9 decades both report, Mali averaged higher in 2 and Spain in 7.

Head to head by decade

Decade	Mali	Spain	Difference	Ahead
1960s	0.014 kt	0.1514 kt	0.1374 kt	Spain
1970s	0.0122 kt	0.123 kt	0.1108 kt	Spain
1980s	0.0144 kt	0.1032 kt	0.0888 kt	Spain
1990s	0.0276 kt	0.091 kt	0.0634 kt	Spain
2000s	0.0396 kt	0.0929 kt	0.0533 kt	Spain
2010s	0.094 kt	0.0888 kt	0.0052 kt	Mali
2020s	0.1342 kt	0.0821 kt	0.0521 kt	Mali
2030s	0.0639 kt	0.0843 kt	0.0204 kt	Spain
2050s	0.0818 kt	0.0843 kt	0.0025 kt	Spain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher burning - crop residues — emissions, Mali or Spain?: Spain, at 0.0843 kt against 0.0818 kt in Mali as of 2050.
What is the difference in burning - crop residues — emissions between Mali and Spain?: 0.0025 kt, with Spain ahead.
How many years of comparable data are there for Mali and Spain?: 65 years are reported by both, from 1961 to 2050.
How do Mali and Spain rank globally for burning - crop residues — emissions?: Mali ranks 65th and Spain ranks 64th of 215 countries.
Where does this data come from?: Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mali vs Spain: Burning - Crop residues — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 October 2026, from https://climate.statizoid.com/compare/burning-crop-residues-emissions-n2o-fao-tier-1/mali/spain/

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About this data

Indicator: Burning - Crop residues — Emissions (N2O)
Unit: kt
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 248 places, 14,483 data points, 1961–2050
Last refreshed: 17 September 2026

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf