Austria vs Hungary: Burning - Crop residues — Emissions (N2O) — UNFCCC

Austria
0.0002 kt
in 2020
Hungary
0.0003 kt
in 2020
Austria rank
35th
Hungary rank
34th

Burning - Crop residues — Emissions (N2O) — UNFCCC over time

  • Austria
  • Hungary
00.0010.0010.002199020052020

How they compare

Hungary currently reports 0.0003 kt against 0.0002 kt in Austria, a difference of 0.0001 kt.

That makes Hungary's figure about 1.5 times Austria's.

The two have swapped places 1 time across 31 shared years of data; in 1990 it was Austria ahead.

Austria ranks 35th and Hungary ranks 34th of 35 countries.

Across the 4 decades both report, Austria averaged higher in 3 and Hungary in 1.

Head to head by decade

Decade Austria Hungary Difference Ahead
1990s 0.001 kt 0.0003 kt 0.0007 kt Austria
2000s 0.0009 kt 0.0002 kt 0.0007 kt Austria
2010s 0.0004 kt 0.0002 kt 0.0001 kt Austria
2020s 0.0002 kt 0.0003 kt 0.0001 kt Hungary

Averages of every year both report within each decade.

Frequently asked questions

Which has higher burning - crop residues — emissions (n2o) — unfccc, Austria or Hungary?
Hungary, at 0.0003 kt against 0.0002 kt in Austria as of 2020.
What is the difference in burning - crop residues — emissions (n2o) — unfccc between Austria and Hungary?
0.0001 kt, with Hungary ahead.
How many years of comparable data are there for Austria and Hungary?
31 years are reported by both, from 1990 to 2020.
How do Austria and Hungary rank globally for burning - crop residues — emissions (n2o) — unfccc?
Austria ranks 35th and Hungary ranks 34th of 35 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (N2O) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Austria vs Hungary: Burning - Crop residues — Emissions (N2O) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://climate.statizoid.com/compare/burning-crop-residues-emissions-n2o-unfccc/austria/hungary/

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About this data

Indicator
Burning - Crop residues — Emissions (N2O) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
43 places, 974 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf