Burning - Crop residues — Emissions (N2O) — UNFCCC in Austria
Austria: Burning - Crop residues — Emissions (N2O) — UNFCCC was 0.0002 kt in 2020. ▼ Falling
Burning - Crop residues — Emissions (N2O) — UNFCCC in Austria, 1990–2020
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2020, burning - crop residues — emissions (n2o) — unfccc in Austria stood at 0.0002 kt. That is the lowest value across all 31 years on record.
Compared with earlier readings it is down 71.4% over ten years.
Over the whole period, burning - crop residues — emissions (n2o) — unfccc in Austria peaked at 0.0015 kt in 2004 and was at its lowest, 0.0002 kt, in 2019.
Austria ranks 38th of 38 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 31 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.001 kt | 0.0009 kt | 0.0011 kt | 10 |
| 2000s | 0.0009 kt | 0.0008 kt | 0.0015 kt | 10 |
| 2010s | 0.0004 kt | 0.0002 kt | 0.0007 kt | 10 |
| 2020s | 0.0002 kt | 0.0002 kt | 0.0002 kt | 1 |
Countries ranked near Austria
More climate change data for Austria
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 6,277 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 1,277 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 5,000 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 4.82 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 178.59 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 868.87 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 847.05 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 21.83 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 3.2 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 0.7795 kt (2050)
Frequently asked questions
- What is burning - crop residues — emissions (n2o) — unfccc in Austria?
- Burning - crop residues — emissions (n2o) — unfccc in Austria was 0.0002 kt in 2020, according to Food and Agriculture Organization of the United Nations.
- What is the highest burning - crop residues — emissions (n2o) — unfccc recorded in Austria?
- The highest recorded value was 0.0015 kt in 2004.
- What is the lowest burning - crop residues — emissions (n2o) — unfccc recorded in Austria?
- The lowest recorded value was 0.0002 kt in 2019.
- How does Austria rank for burning - crop residues — emissions (n2o) — unfccc?
- Austria ranks 38th out of 38 countries with data for 2020.
- Is burning - crop residues — emissions (n2o) — unfccc rising or falling in Austria?
- Over the last ten years it is down 71.4%. The long-run trend across the full record is falling.
- Where does this Austria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (N2O) — UNFCCC. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf