Burning - Crop residues — Emissions (N2O) — UNFCCC (UNFCCC N2O) in Hungary
Hungary: Burning - Crop residues — Emissions (N2O) — UNFCCC (UNFCCC N2O) was 0.0003 kt in 2020. ◆ Volatile
Burning - Crop residues — Emissions (N2O) — UNFCCC in Hungary, 1990–2020
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for burning - crop residues — emissions (n2o) — unfccc in Hungary is 0.0003 kt, measured in 2020.
Compared with earlier readings it is up 50.0% on the previous year and up 200.0% over ten years.
Over the whole period, burning - crop residues — emissions (n2o) — unfccc in Hungary peaked at 0.0009 kt in 1990 and was at its lowest, 0.0001 kt, in 2010.
Hungary ranks 39th of 40 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Burning - Crop residues — Emissions (N2O) — UNFCCC (UNFCCC N2O) in Hungary, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0009 kt | — |
| 1991 | 0.0005 kt | -44.4% |
| 1992 | 0.0003 kt | -40.0% |
| 1993 | 0.0003 kt | +0.0% |
| 1994 | 0.0003 kt | +0.0% |
| 1995 | 0.0003 kt | +0.0% |
| 1996 | 0.0002 kt | -33.3% |
| 1997 | 0.0002 kt | +0.0% |
| 1998 | 0.0002 kt | +0.0% |
| 1999 | 0.0002 kt | +0.0% |
| 2000 | 0.0002 kt | +0.0% |
| 2001 | 0.0002 kt | +0.0% |
| 2002 | 0.0002 kt | +0.0% |
| 2003 | 0.0002 kt | +0.0% |
| 2004 | 0.0002 kt | +0.0% |
| 2005 | 0.0002 kt | +0.0% |
| 2006 | 0.0002 kt | +0.0% |
| 2007 | 0.0002 kt | +0.0% |
| 2008 | 0.0002 kt | +0.0% |
| 2009 | 0.0003 kt | +50.0% |
| 2010 | 0.0001 kt | -66.7% |
| 2011 | 0.0002 kt | +100.0% |
| 2012 | 0.0003 kt | +50.0% |
| 2013 | 0.0002 kt | -33.3% |
| 2014 | 0.0002 kt | +0.0% |
| 2015 | 0.0002 kt | +0.0% |
| 2016 | 0.0003 kt | +50.0% |
| 2017 | 0.0003 kt | +0.0% |
| 2018 | 0.0003 kt | +0.0% |
| 2019 | 0.0002 kt | -33.3% |
| 2020 | 0.0003 kt | +50.0% |
Hungary compared with similar countries
- Hungary's 0.0003 kt is below the median for high income countries, which is 0.0241 kt, 1% of the median. (21 countries reporting)
- Hungary's 0.0003 kt is below the median for Europe & Central Asia, which is 0.013 kt, 2% of the median. (19 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0003 kt | 0.0002 kt | 0.0009 kt | 10 |
| 2000s | 0.0002 kt | 0.0002 kt | 0.0003 kt | 10 |
| 2010s | 0.0002 kt | 0.0001 kt | 0.0003 kt | 10 |
| 2020s | 0.0003 kt | 0.0003 kt | 0.0003 kt | 1 |
Countries ranked near Hungary
More climate change data for Hungary
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 285.10 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 3,529 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 964.55 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2,564 kt (2050)
- Emissions from livestock — Emissions 3.64 kt (2050)
- Emissions from livestock — Emissions 91.58 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,555 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,421 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 134.6 kt (2050)
- Emissions from crops — Emissions 9.13 kt (2050)
Frequently asked questions
- What is burning - crop residues — emissions (n2o) — unfccc in Hungary?
- Burning - crop residues — emissions (n2o) — unfccc in Hungary was 0.0003 kt in 2020, according to Food and Agriculture Organization of the United Nations.
- What is the highest burning - crop residues — emissions (n2o) — unfccc recorded in Hungary?
- The highest recorded value was 0.0009 kt in 1990.
- What is the lowest burning - crop residues — emissions (n2o) — unfccc recorded in Hungary?
- The lowest recorded value was 0.0001 kt in 2010.
- How does Hungary rank for burning - crop residues — emissions (n2o) — unfccc?
- Hungary ranks 39th out of 40 countries with data for 2020.
- Is burning - crop residues — emissions (n2o) — unfccc rising or falling in Hungary?
- Over the last ten years it is up 200.0%. The long-run trend across the full record is volatile.
- Where does this Hungary data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (N2O) — UNFCCC. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf