Georgia vs Guyana: Crop Residues — Emissions (CO2eq) (AR5)

Georgia
40.15 kt
in 2050
Guyana
42.9 kt
in 2050
Georgia rank
144th
Guyana rank
142nd

Crop Residues — Emissions (CO2eq) (AR5) over time

  • Georgia
  • Guyana
102030405060196120052050

How they compare

Guyana currently reports 42.9 kt against 40.15 kt in Georgia, a difference of 2.75 kt.

That makes Guyana's figure about 1.1 times Georgia's.

The two have swapped places 3 times across 34 shared years of data; in 1992 it was Georgia ahead.

Georgia ranks 144th and Guyana ranks 142nd of 215 countries.

Across the 6 decades both report, Georgia averaged higher in 2 and Guyana in 4.

Head to head by decade

Decade Georgia Guyana Difference Ahead
1990s 38.36 kt 30.42 kt 7.94 kt Georgia
2000s 36.71 kt 30.6 kt 6.11 kt Georgia
2010s 24.22 kt 49.59 kt 25.37 kt Guyana
2020s 25.72 kt 54.2 kt 28.48 kt Guyana
2030s 36.97 kt 37.37 kt 0.3975 kt Guyana
2050s 40.15 kt 42.9 kt 2.76 kt Guyana

Averages of every year both report within each decade.

Frequently asked questions

Which has higher crop residues — emissions (co2eq), Georgia or Guyana?
Guyana, at 42.9 kt against 40.15 kt in Georgia as of 2050.
What is the difference in crop residues — emissions (co2eq) between Georgia and Guyana?
2.75 kt, with Guyana ahead.
How many years of comparable data are there for Georgia and Guyana?
34 years are reported by both, from 1992 to 2050.
How do Georgia and Guyana rank globally for crop residues — emissions (co2eq)?
Georgia ranks 144th and Guyana ranks 142nd of 215 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Crop Residues — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Georgia vs Guyana: Crop Residues — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 October 2026, from https://climate.statizoid.com/compare/crop-residues-emissions-co2eq-ar5-fao-tier-1/georgia/guyana/

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About this data

Indicator
Crop Residues — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
248 places, 14,448 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf