Canada vs Russian Federation: Crop Residues — Emissions (CO2eq) (AR5) — UNFCCC
Crop Residues — Emissions (CO2eq) (AR5) — UNFCCC over time
- Canada
- Russian Federation
How they compare
Russian Federation currently reports 10,273 kt against 3,702 kt in Canada, a difference of 6,571 kt.
That makes Russian Federation's figure about 2.8 times Canada's.
Across all 29 years both countries report, Russian Federation has been ahead every year.
Canada ranks 5th and Russian Federation ranks 2nd of 46 countries.
Russian Federation has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Canada | Russian Federation | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,400 kt | 9,699 kt | 7,299 kt | Russian Federation |
| 2000s | 2,486 kt | 8,043 kt | 5,558 kt | Russian Federation |
| 2010s | 3,299 kt | 9,068 kt | 5,769 kt | Russian Federation |
| 2020s | 3,702 kt | 10,273 kt | 6,571 kt | Russian Federation |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — emissions (co2eq) (ar5) — unfccc, Canada or Russian Federation?
- Russian Federation, at 10,273 kt against 3,702 kt in Canada as of 2020.
- What is the difference in crop residues — emissions (co2eq) (ar5) — unfccc between Canada and Russian Federation?
- 6,571 kt, with Russian Federation ahead.
- How many years of comparable data are there for Canada and Russian Federation?
- 29 years are reported by both, from 1992 to 2020.
- How do Canada and Russian Federation rank globally for crop residues — emissions (co2eq) (ar5) — unfccc?
- Canada ranks 5th and Russian Federation ranks 2nd of 46 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Emissions (CO2eq) (AR5) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf