Algeria vs Uzbekistan: Crop Residues — Indirect emissions
Crop Residues — Indirect emissions over time
- Algeria
- Uzbekistan
How they compare
Algeria currently reports 0.2959 kt against 0.2737 kt in Uzbekistan, a difference of 0.0222 kt.
That makes Algeria's figure about 1.1 times Uzbekistan's.
The two have swapped places 6 times across 34 shared years of data; in 1992 it was Algeria ahead.
Algeria ranks 59th and Uzbekistan ranks 62nd of 183 countries.
Across the 6 decades both report, Algeria averaged higher in 1 and Uzbekistan in 5.
Head to head by decade
| Decade | Algeria | Uzbekistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1421 kt | 0.1665 kt | 0.0244 kt | Uzbekistan |
| 2000s | 0.1773 kt | 0.2767 kt | 0.0994 kt | Uzbekistan |
| 2010s | 0.2516 kt | 0.3365 kt | 0.0849 kt | Uzbekistan |
| 2020s | 0.2182 kt | 0.3379 kt | 0.1197 kt | Uzbekistan |
| 2030s | 0.2495 kt | 0.2793 kt | 0.0298 kt | Uzbekistan |
| 2050s | 0.2959 kt | 0.2737 kt | 0.0222 kt | Algeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — indirect emissions, Algeria or Uzbekistan?
- Algeria, at 0.2959 kt against 0.2737 kt in Uzbekistan as of 2050.
- What is the difference in crop residues — indirect emissions between Algeria and Uzbekistan?
- 0.0222 kt, with Algeria ahead.
- How many years of comparable data are there for Algeria and Uzbekistan?
- 34 years are reported by both, from 1992 to 2050.
- How do Algeria and Uzbekistan rank globally for crop residues — indirect emissions?
- Algeria ranks 59th and Uzbekistan ranks 62nd of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf