Crop Residues — Indirect emissions in Algeria

Algeria: Crop Residues — Indirect emissions was 0.2959 kt in 2050. ▲ Rising

Latest (2050)
0.2959 kt
World rank
59th
of 183 countries
All-time high
0.3198 kt
in 2018
All-time low
0.0606 kt
in 1997
Years of data
65
1961–2050

Crop Residues — Indirect emissions in Algeria, 1961–2050

0.10.20.3196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Algeria recorded 0.2959 kt for crop residues — indirect emissions in 2050.

Over the whole period, crop residues — indirect emissions in Algeria peaked at 0.3198 kt in 2018 and was at its lowest, 0.0606 kt, in 1997.

Algeria ranks 59th of 183 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

Crop Residues — Indirect emissions in Algeria, year by year

Annual values for Crop Residues — Indirect emissions (N2O) in Algeria, 1961 to 2050.
Year kt Change
1961 0.0835 kt
1962 0.1434 kt +71.7%
1963 0.141 kt -1.7%
1964 0.105 kt -25.5%
1965 0.1164 kt +10.9%
1966 0.0631 kt -45.8%
1967 0.1087 kt +72.3%
1968 0.1358 kt +24.9%
1969 0.1247 kt -8.2%
1970 0.1366 kt +9.5%
1971 0.1198 kt -12.3%
1972 0.1543 kt +28.8%
1973 0.1191 kt -22.8%
1974 0.111 kt -6.8%
1975 0.1639 kt +47.7%
1976 0.1521 kt -7.2%
1977 0.0969 kt -36.3%
1978 0.1096 kt +13.1%
1979 0.1177 kt +7.4%
1980 0.1546 kt +31.4%
1981 0.1266 kt -18.1%
1982 0.1088 kt -14.1%
1983 0.0945 kt -13.1%
1984 0.1088 kt +15.1%
1985 0.1781 kt +63.7%
1986 0.1524 kt -14.4%
1987 0.1378 kt -9.6%
1988 0.0816 kt -40.8%
1989 0.1342 kt +64.5%
1990 0.1139 kt -15.1%
1991 0.2193 kt +92.5%
1992 0.2023 kt -7.8%
1993 0.1005 kt -50.3%
1994 0.0672 kt -33.1%
1995 0.1375 kt +104.6%
1996 0.2639 kt +91.9%
1997 0.0606 kt -77.0%
1998 0.1862 kt +207.3%
1999 0.1188 kt -36.2%
2000 0.0637 kt -46.4%
2001 0.1523 kt +139.1%
2002 0.1172 kt -23.0%
2003 0.2295 kt +95.8%
2004 0.2223 kt -3.1%
2005 0.1932 kt -13.1%
2006 0.2179 kt +12.8%
2007 0.2007 kt -7.9%
2008 0.0998 kt -50.3%
2009 0.2768 kt +177.4%
2010 0.2343 kt -15.4%
2011 0.2348 kt +0.2%
2012 0.2796 kt +19.1%
2013 0.2692 kt -3.7%
2014 0.2061 kt -23.4%
2015 0.2209 kt +7.2%
2016 0.221 kt +0.0%
2017 0.2237 kt +1.2%
2018 0.3198 kt +43.0%
2019 0.3066 kt -4.1%
2020 0.2502 kt -18.4%
2021 0.1685 kt -32.7%
2022 0.2368 kt +40.5%
2023 0.2173 kt -8.2%
2030 0.2495 kt +14.8%
2050 0.2959 kt +18.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.1135 kt 0.0631 kt 0.1434 kt 9
1970s 0.1281 kt 0.0969 kt 0.1639 kt 10
1980s 0.1277 kt 0.0816 kt 0.1781 kt 10
1990s 0.147 kt 0.0606 kt 0.2639 kt 10
2000s 0.1773 kt 0.0637 kt 0.2768 kt 10
2010s 0.2516 kt 0.2061 kt 0.3198 kt 10
2020s 0.2182 kt 0.1685 kt 0.2502 kt 4
2030s 0.2495 kt 0.2495 kt 0.2495 kt 1
2050s 0.2959 kt 0.2959 kt 0.2959 kt 1

Countries ranked near Algeria

  1. 56 Serbia and Montenegro 0.3443 kt compare
  2. 57 Malawi 0.3426 kt compare
  3. 58 Czechia 0.3319 kt compare
  4. 60 Mozambique 0.2943 kt compare
  5. 61 Guinea 0.2883 kt compare
  6. 62 Uzbekistan 0.2737 kt compare

See the full ranking of 235 places →

More climate change data for Algeria

All data for Algeria →

Frequently asked questions

What is crop residues — indirect emissions in Algeria?
Crop residues — indirect emissions in Algeria was 0.2959 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest crop residues — indirect emissions recorded in Algeria?
The highest recorded value was 0.3198 kt in 2018.
What is the lowest crop residues — indirect emissions recorded in Algeria?
The lowest recorded value was 0.0606 kt in 1997.
How does Algeria rank for crop residues — indirect emissions?
Algeria ranks 59th out of 183 countries with data for 2050.
Where does this Algeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Indirect emissions (N2O). Statizoid updates them automatically from the source API.

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Crop Residues — Indirect emissions in Algeria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://climate.statizoid.com/stat/crop-residues-indirect-emissions-n2o-fao-tier-1/algeria/

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About this data

Indicator
Crop Residues — Indirect emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,715 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf