China, Hong Kong SAR vs Puerto Rico: Crop Residues — Indirect emissions
Crop Residues — Indirect emissions over time
- China, Hong Kong SAR
- Puerto Rico
How they compare
China, Hong Kong SAR currently reports 0 kt against 0 kt in Puerto Rico, a difference of 0 kt.
The two have swapped places 1 time across 58 shared years of data; in 1961 it was China, Hong Kong SAR ahead.
China, Hong Kong SAR ranks 169th and Puerto Rico ranks 169th of 183 countries.
Across the 9 decades both report, China, Hong Kong SAR averaged higher in 2 and Puerto Rico in 3.
Head to head by decade
| Decade | China, Hong Kong SAR | Puerto Rico | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0011 kt | 0.0006 kt | 0.0005 kt | China, Hong Kong SAR |
| 1970s | 0.0003 kt | 0.0002 kt | 0.0001 kt | China, Hong Kong SAR |
| 1980s | 0 kt | 0.0002 kt | 0.0002 kt | Puerto Rico |
| 1990s | 0 kt | 0 kt | 0 kt | — |
| 2000s | 0 kt | 0 kt | 0 kt | — |
| 2010s | 0 kt | 0 kt | 0 kt | Puerto Rico |
| 2020s | 0 kt | 0.0002 kt | 0.0002 kt | Puerto Rico |
| 2030s | 0 kt | 0 kt | 0 kt | — |
| 2050s | 0 kt | 0 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — indirect emissions, China, Hong Kong SAR or Puerto Rico?
- China, Hong Kong SAR, at 0 kt against 0 kt in Puerto Rico as of 2050.
- What is the difference in crop residues — indirect emissions between China, Hong Kong SAR and Puerto Rico?
- 0 kt, with China, Hong Kong SAR ahead.
- How many years of comparable data are there for China, Hong Kong SAR and Puerto Rico?
- 58 years are reported by both, from 1961 to 2050.
- How do China, Hong Kong SAR and Puerto Rico rank globally for crop residues — indirect emissions?
- China, Hong Kong SAR ranks 169th and Puerto Rico ranks 169th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf