Guinea-Bissau vs Panama: Crop Residues — Indirect emissions (N2O)
Crop Residues — Indirect emissions (N2O) over time
- Guinea-Bissau
- Panama
How they compare
Panama currently reports 0.0285 kt against 0.0269 kt in Guinea-Bissau, a difference of 0.0016 kt.
That makes Panama's figure about 1.1 times Guinea-Bissau's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Panama ahead.
Guinea-Bissau ranks 146th and Panama ranks 143rd of 215 countries.
Panama has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Guinea-Bissau | Panama | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0054 kt | 0.0162 kt | 0.0107 kt | Panama |
| 1970s | 0.006 kt | 0.0147 kt | 0.0087 kt | Panama |
| 1980s | 0.0105 kt | 0.0158 kt | 0.0053 kt | Panama |
| 1990s | 0.01 kt | 0.0166 kt | 0.0067 kt | Panama |
| 2000s | 0.0113 kt | 0.0194 kt | 0.0081 kt | Panama |
| 2010s | 0.0146 kt | 0.0191 kt | 0.0045 kt | Panama |
| 2020s | 0.0174 kt | 0.0234 kt | 0.006 kt | Panama |
| 2030s | 0.0191 kt | 0.0234 kt | 0.0043 kt | Panama |
| 2050s | 0.0269 kt | 0.0285 kt | 0.0016 kt | Panama |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — indirect emissions, Guinea-Bissau or Panama?
- Panama, at 0.0285 kt against 0.0269 kt in Guinea-Bissau as of 2050.
- What is the difference in crop residues — indirect emissions between Guinea-Bissau and Panama?
- 0.0016 kt, with Panama ahead.
- How many years of comparable data are there for Guinea-Bissau and Panama?
- 65 years are reported by both, from 1961 to 2050.
- How do Guinea-Bissau and Panama rank globally for crop residues — indirect emissions?
- Guinea-Bissau ranks 146th and Panama ranks 143rd of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf