Crop Residues — Indirect emissions in Guinea-Bissau

Guinea-Bissau: Crop Residues — Indirect emissions was 0.0269 kt in 2050. ▲ Rising

Latest (2050)
0.0269 kt
World rank
124th
of 183 countries
All-time high
0.0269 kt
in 2050
All-time low
0.0033 kt
in 1971
Years of data
65
1961–2050

Crop Residues — Indirect emissions in Guinea-Bissau, 1961–2050

0.0050.010.0150.020.025196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for crop residues — indirect emissions in Guinea-Bissau is 0.0269 kt, measured in 2050. That is the highest value across all 65 years on record.

Over the whole period, crop residues — indirect emissions in Guinea-Bissau peaked at 0.0269 kt in 2050 and was at its lowest, 0.0033 kt, in 1971.

Guinea-Bissau ranks 124th of 183 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

Crop Residues — Indirect emissions in Guinea-Bissau, year by year

Annual values for Crop Residues — Indirect emissions (N2O) in Guinea-Bissau, 1961 to 2050.
Year kt Change
1961 0.0061 kt
1962 0.0063 kt +3.3%
1963 0.0063 kt +0.0%
1964 0.0072 kt +14.3%
1965 0.006 kt -16.7%
1966 0.0052 kt -13.3%
1967 0.0044 kt -15.4%
1968 0.004 kt -9.1%
1969 0.0034 kt -15.0%
1970 0.0036 kt +5.9%
1971 0.0033 kt -8.3%
1972 0.0037 kt +12.1%
1973 0.004 kt +8.1%
1974 0.0052 kt +30.0%
1975 0.0079 kt +51.9%
1976 0.0094 kt +19.0%
1977 0.0085 kt -9.6%
1978 0.0068 kt -20.0%
1979 0.0073 kt +7.4%
1980 0.0077 kt +5.5%
1981 0.011 kt +42.9%
1982 0.0158 kt +43.6%
1983 0.0136 kt -13.9%
1984 0.0125 kt -8.1%
1985 0.0096 kt -23.2%
1986 0.0094 kt -2.1%
1987 0.0084 kt -10.6%
1988 0.0081 kt -3.6%
1989 0.0085 kt +4.9%
1990 0.0095 kt +11.8%
1991 0.01 kt +5.3%
1992 0.0099 kt -1.0%
1993 0.0103 kt +4.0%
1994 0.0107 kt +3.9%
1995 0.0115 kt +7.5%
1996 0.0105 kt -8.7%
1997 0.0088 kt -16.2%
1998 0.0087 kt -1.1%
1999 0.0097 kt +11.5%
2000 0.0114 kt +17.5%
2001 0.0104 kt -8.8%
2002 0.0098 kt -5.8%
2003 0.0094 kt -4.1%
2004 0.0105 kt +11.7%
2005 0.0121 kt +15.2%
2006 0.0124 kt +2.5%
2007 0.0109 kt -12.1%
2008 0.0126 kt +15.6%
2009 0.0132 kt +4.8%
2010 0.0148 kt +12.1%
2011 0.0132 kt -10.8%
2012 0.0156 kt +18.2%
2013 0.0176 kt +12.8%
2014 0.011 kt -37.5%
2015 0.0139 kt +26.4%
2016 0.015 kt +7.9%
2017 0.0139 kt -7.3%
2018 0.0148 kt +6.5%
2019 0.016 kt +8.1%
2020 0.0165 kt +3.1%
2021 0.0177 kt +7.3%
2022 0.0177 kt +0.0%
2023 0.0175 kt -1.1%
2030 0.0191 kt +9.1%
2050 0.0269 kt +40.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0054 kt 0.0034 kt 0.0072 kt 9
1970s 0.006 kt 0.0033 kt 0.0094 kt 10
1980s 0.0105 kt 0.0077 kt 0.0158 kt 10
1990s 0.01 kt 0.0087 kt 0.0115 kt 10
2000s 0.0113 kt 0.0094 kt 0.0132 kt 10
2010s 0.0146 kt 0.011 kt 0.0176 kt 10
2020s 0.0174 kt 0.0165 kt 0.0177 kt 4
2030s 0.0191 kt 0.0191 kt 0.0191 kt 1
2050s 0.0269 kt 0.0269 kt 0.0269 kt 1

Countries ranked near Guinea-Bissau

  1. 121 Panama 0.0285 kt compare
  2. 122 Georgia 0.0278 kt compare
  3. 123 Central African Republic 0.0271 kt compare
  4. 125 Albania 0.0261 kt compare
  5. 126 Armenia 0.0232 kt compare
  6. 126 Gambia 0.0232 kt compare

See the full ranking of 235 places →

More climate change data for Guinea-Bissau

All data for Guinea-Bissau →

Frequently asked questions

What is crop residues — indirect emissions in Guinea-Bissau?
Crop residues — indirect emissions in Guinea-Bissau was 0.0269 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest crop residues — indirect emissions recorded in Guinea-Bissau?
The highest recorded value was 0.0269 kt in 2050.
What is the lowest crop residues — indirect emissions recorded in Guinea-Bissau?
The lowest recorded value was 0.0033 kt in 1971.
How does Guinea-Bissau rank for crop residues — indirect emissions?
Guinea-Bissau ranks 124th out of 183 countries with data for 2050.
Where does this Guinea-Bissau data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Indirect emissions (N2O). Statizoid updates them automatically from the source API.

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Crop Residues — Indirect emissions in Guinea-Bissau. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://climate.statizoid.com/stat/crop-residues-indirect-emissions-n2o-fao-tier-1/guinea-bissau/

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About this data

Indicator
Crop Residues — Indirect emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,715 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf