Caribbean vs Eastern Europe: Emissions from crops — Emissions (CH4)
Emissions from crops — Emissions (CH4) over time
- Caribbean
- Eastern Europe
How they compare
Eastern Europe currently reports 138.69 kt against 133.29 kt in Caribbean, a difference of 5.4 kt.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Eastern Europe ahead.
Caribbean ranks 27th and Eastern Europe ranks 25th of 215 countries.
Eastern Europe has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Caribbean | Eastern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 54.62 kt | 183.73 kt | 129.12 kt | Eastern Europe |
| 1970s | 83.53 kt | 253.86 kt | 170.33 kt | Eastern Europe |
| 1980s | 83.78 kt | 290.78 kt | 207 kt | Eastern Europe |
| 1990s | 85.56 kt | 148.61 kt | 63.05 kt | Eastern Europe |
| 2000s | 98.69 kt | 114.4 kt | 15.71 kt | Eastern Europe |
| 2010s | 101.7 kt | 142.53 kt | 40.82 kt | Eastern Europe |
| 2020s | 77.76 kt | 141.98 kt | 64.22 kt | Eastern Europe |
| 2030s | 116.56 kt | 126.14 kt | 9.58 kt | Eastern Europe |
| 2050s | 133.29 kt | 138.69 kt | 5.4 kt | Eastern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions, Caribbean or Eastern Europe?
- Eastern Europe, at 138.69 kt against 133.29 kt in Caribbean as of 2050.
- What is the difference in emissions from crops — emissions between Caribbean and Eastern Europe?
- 5.4 kt, with Eastern Europe ahead.
- How many years of comparable data are there for Caribbean and Eastern Europe?
- 65 years are reported by both, from 1961 to 2050.
- How do Caribbean and Eastern Europe rank globally for emissions from crops — emissions?
- Caribbean ranks 27th and Eastern Europe ranks 25th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf