Emissions from crops — Emissions in Caribbean

Caribbean: Emissions from crops — Emissions was 133.29 kt in 2050. ▲ Rising

Latest (2050)
133.29 kt
World rank
27th
of 215 countries
All-time high
133.29 kt
in 2050
All-time low
38.5 kt
in 1966
Years of data
65
1961–2050

Emissions from crops — Emissions in Caribbean, 1961–2050

406080100120140196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for emissions from crops — emissions in Caribbean is 133.29 kt, measured in 2050. That is the highest value across all 65 years on record.

Over the whole period, emissions from crops — emissions in Caribbean peaked at 133.29 kt in 2050 and was at its lowest, 38.5 kt, in 1966.

That places Caribbean 27th out of 215 countries with data for 2050, putting it in the top quarter.

The long-run direction has been consistently rising across the 65 years of available data.

Emissions from crops — Emissions in Caribbean, year by year

Annual values for Emissions from crops — Emissions (CH4) in Caribbean, 1961 to 2050.
Year kt Change
1961 67.06 kt —
1962 70.97 kt +5.8%
1963 64.36 kt -9.3%
1964 46.24 kt -28.2%
1965 40.09 kt -13.3%
1966 38.5 kt -4.0%
1967 43.42 kt +12.8%
1968 53.17 kt +22.5%
1969 67.73 kt +27.4%
1970 87.27 kt +28.8%
1971 76.9 kt -11.9%
1972 75.85 kt -1.4%
1973 90.51 kt +19.3%
1974 85.75 kt -5.3%
1975 84.54 kt -1.4%
1976 86.98 kt +2.9%
1977 83.13 kt -4.4%
1978 81.7 kt -1.7%
1979 82.66 kt +1.2%
1980 82.71 kt +0.1%
1981 80.98 kt -2.1%
1982 80.63 kt -0.4%
1983 80.59 kt -0.0%
1984 88.19 kt +9.4%
1985 86.26 kt -2.2%
1986 85.95 kt -0.4%
1987 84.72 kt -1.4%
1988 80.77 kt -4.7%
1989 86.98 kt +7.7%
1990 79.76 kt -8.3%
1991 81.17 kt +1.8%
1992 77.42 kt -4.6%
1993 62.44 kt -19.4%
1994 79.76 kt +27.7%
1995 81.5 kt +2.2%
1996 104.08 kt +27.7%
1997 101.56 kt -2.4%
1998 94.98 kt -6.5%
1999 92.99 kt -2.1%
2000 100.55 kt +8.1%
2001 101.9 kt +1.3%
2002 106.96 kt +5.0%
2003 102.73 kt -4.0%
2004 90.08 kt -12.3%
2005 86.66 kt -3.8%
2006 90.59 kt +4.5%
2007 90.37 kt -0.2%
2008 96.63 kt +6.9%
2009 120.38 kt +24.6%
2010 108.85 kt -9.6%
2011 116.72 kt +7.2%
2012 110.67 kt -5.2%
2013 109.55 kt -1.0%
2014 102.47 kt -6.5%
2015 83.77 kt -18.2%
2016 94.29 kt +12.6%
2017 89.38 kt -5.2%
2018 110.22 kt +23.3%
2019 91.08 kt -17.4%
2020 80.59 kt -11.5%
2021 80.58 kt -0.0%
2022 77.78 kt -3.5%
2023 72.12 kt -7.3%
2030 116.56 kt +61.6%
2050 133.29 kt +14.4%

Biggest year-on-year movements

Years where Emissions from crops — Emissions in Caribbean changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2030 +61.6% 72.12 kt 116.56 kt

Averages by decade

DecadeAverage LowestHighest Years
1960s 54.62 kt 38.5 kt 70.97 kt 9
1970s 83.53 kt 75.85 kt 90.51 kt 10
1980s 83.78 kt 80.59 kt 88.19 kt 10
1990s 85.56 kt 62.44 kt 104.08 kt 10
2000s 98.69 kt 86.66 kt 120.38 kt 10
2010s 101.7 kt 83.77 kt 116.72 kt 10
2020s 77.76 kt 72.12 kt 80.59 kt 4
2030s 116.56 kt 116.56 kt 116.56 kt 1
2050s 133.29 kt 133.29 kt 133.29 kt 1

Countries ranked near Caribbean

  1. 24 Colombia 160.8 kt compare
  2. 25 Republic of Korea 151.83 kt compare
  3. 26 Democratic People's Republic of Korea 141.95 kt compare
  4. 28 Malaysia 127.6 kt compare
  5. 29 Peru 124.44 kt compare
  6. 30 Argentina 121.64 kt compare

See the full ranking of 248 places →

More climate change data for Caribbean

All data for Caribbean →

Frequently asked questions

What is emissions from crops — emissions in Caribbean?
Emissions from crops — emissions in Caribbean was 133.29 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest emissions from crops — emissions recorded in Caribbean?
The highest recorded value was 133.29 kt in 2050.
What is the lowest emissions from crops — emissions recorded in Caribbean?
The lowest recorded value was 38.5 kt in 1966.
How does Caribbean rank for emissions from crops — emissions?
Caribbean ranks 27th out of 215 countries with data for 2050.
Where does this Caribbean data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Emissions from crops — Emissions (CH4). Statizoid updates them automatically from the source API.

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Emissions from crops — Emissions in Caribbean. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://climate.statizoid.com/stat/emissions-from-crops-emissions-ch4-fao-tier-1/caribbean/

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About this data

Indicator
Emissions from crops — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
248 places, 14,483 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf